Top Rated Raita Recipes

Spicy Raita
Serve this nontraditional interpretation of the popular Indian/Pakistani condiment with grilled or roasted chicken, pork, or lamb, or use it as a dip with thick homemade potato chips or raw vegetables. Click here for more Greek yogurt recipes.
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This recipe is not another boring vegetarian variation of a burger. Flavored with cumin, paprika, and mint, ground chickpeas are tossed with crunchy walnuts before they are seared to perfection. Topped with a cool and refreshing mint raita, these chickpea burgers could even satisfy the most carnivorous burger fan.  Click here to see 50 Best Burger Recipes 
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okra
This Indian-inspired fried okra recipe is seasoned with a blend of pungent spices, and then gets dipped into a cool, cucumber raita before eating. — Angela Carlos, Cook EditorThis recipe is courtesy of Troy MacLarty, Chef/Owner Bollywood Theater.
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Eden Grinshpan of Log On and Eat with Eden Grinshpan on the Cooking Channel shares her Indian inspired lamb kebab. Eat it with some tzatziki sauce and you're good to go. 
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Ashley U
Raita is an Indian salad, refreshing and low in calories. Two or three spoonfuls make an ample serving. I found this recipe in the Beltane Papers magazine.
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Zinobia Lakhani, Northridge, CA, Sunset SEPTEMBER 2004
This recipe goes with Shrimp Biryani
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KITKATY
Chopped tomatoes and cucumbers are tossed with a sour cream, yogurt, garlic and cumin dressing. A sprinkling of paprika and it 's ready to serve.
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Recipes Network
Spinach Raita - Palak Raita
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Spinach Raita - Palak Raita recipe. Ready In: 30 min. Makes 4 servings 99 per serving Ingredients: spinach, salt, yogurt, plain, black pepper, chili pepper, cayenne pepper
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sanjayndalal@gmail.com (Tarla Dalal)
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sanjayndalal@gmail.com (Tarla Dalal)
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sanjayndalal@gmail.com (Tarla Dalal)
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