Top Rated Lamb Rack Recipes

Baked Potato
This classic recipe is simple to make. Once you're done you can top your potato with anything you want- we recommend sour cream and bacon bits. 
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5
Grilled Corn and Figs with Balsamic Reduction
You probably have enjoyed grilled corn; you may or may not have tasted a grilled fresh fig. I’m almost sure, however, that you have never had them together in one dish. But when late summer brings them to market at the same time, I hope you will try this recipe. It’s a simple one to do ahead: you grill the corn on the cob and then grill the figs (they take barely a minute). You slice off the corn kernels, toss them with the figs, and serve the dish at room temperature.The golden vegetable and dark fruit are a great-tasting and pretty combination just as they are, but if you happen to have some balsamic drizzling sauce already made (or a bottle of balsamic vinegar to reduce), it’s definitely worth applying the final swirl of sauce. The acidic tang sets off the sweetness of all the sugars in the corn and figs, already intensified by the heat of the grill. You can use either a gas or a charcoal grill for this, but keep the fire moderate (and pay attention, especially with the figs) so the sugars are caramelized, not burned.Click here to see the rest of Lidia Bastianich's Independence Day menu.
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4.666665
Crispy Oven Baked Pesto Wings
Buffalo sauce usually gets all the love when it comes to chicken wings—until you try this recipe using pesto. It's light but still intensely flavorful, and will soon be your new favorite way to cook wings.Recipe courtesy of Jason Goldstein, Chop Happy
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4.5
Potato Skins
This recipe is great as a holiday side dish or an appetizer on game day. Either way, your guests will gobble up every last one!Recipe courtesy of Idaho Potato Commission.
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4.5
Classic Beef Meatloaf
This is a recipe that's easy and foolproof. No bells and whistles — just a few ingredients including beef, egg, bread crumbs and a simple tomato-based topping.Recipe courtesy of  Beef. It’s What’s For Dinner
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4.5
Butter Herb Roast Chicken
The smell of this chicken roasting will bring the whole family to the table! The butter mixture gives the the chicken a flavorful and crispy skin, while the meat is still tender and juicy.Recipe courtesy of Perdue.
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4.5
This sweet and salty recipe is courtesy of Chop Happy's Jason Goldstein. It's the perfect appetizer for game day, birthday parties or any random Tuesday night! 
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4.25
Korean-Style Short Ribs with Red Cabbage
The richness of the short ribs is perfectly offset by the tangy crunch of the cabbage in this easy weeknight supper. Simply toss the short ribs into the marinade in the morning and pull them out when you arrive home after a long workday. This recipe calls for flanken-cut short ribs, which is a method of cutting across the ribs instead of between them (English style). You’ll likely need to request this cut specifically from your butcher.Excerpted from Sheet Pan Paleo (Ulysses Press, 2016) by Pamela Ellgen.
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4
Baby Back Ribs
Ribs are the ultimate finger food for football loving fans. Use your favorite BBQ sauce for the best food at the game!
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4
This rack of lamb with a mustard and pistachio crust is perfect for a festive holiday dinner. For more recipes, visit Justmarriedandcooking.com
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3.5
This recipe puts an end to all of the dishonesty surrounding the glorified fast-food item, giving you a real, authentic, and tricked-out McRib sandwich for you to enjoy at home.  Click here to see how to make the Pimped-Out McRib perfectly.  Click here to see How to Make 10 Iconic McDonald’s Dishes at Home Click here to see 10 Iconic McDonald's Menu Items Recipes
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3.14769
Broiled Chicken
A quick-and-easy recipe for chicken that's topped with crunchy peanuts. Try serving it with roasted vegetables like asparagus as shown or even wild rice. Click here to see more peanut recipes.
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2