Top Rated Pumpkin Recipes

pumpkin
These madeleines are for all those who go crazy for pumpkin spice lattes come fall! This gluten-free recipe will surely fill your house with those same spicy scents. If you don’t have a madeleine pan, feel free to make the batter into muffins or a sheet cake, which tastes best when topped with a chai frosting.This recipe is courtesy of Lena Kwak 
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4.5
pumpkin pasta
Go beyond pumpkin spice and pumpkin dessert this fall and load up on real pumpkin flavor. This dish is creamy and comforting with a delicate squash flavor accentuated by sharp Parmesan and bright parsley.
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4.25
pumpkin nog
Made with real pumpkin puree, a hint of cinnamon, and thick swirls of sea salt caramel, this delicious gelato option is perfect for your Pumpkin-Nog recipe!
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4
Pumpkin Butter is so yummy. This is a paleo friendly pumpkin butter. I made this on my stove top then placed in my Mini Pumpkin Cocotte and kept warm in the oven until ready to serve. I spread on my pumpkin bread... For this recipe and other entertaining tips from Cindy's Table, click here and sign up for my newsletter!
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4
Pumpkin and cornbread are two classic fall favorites. By combining them, you can enjoy a rich new dish with better nutrition than your average cornbread and with a flavor that is not to be missed.
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4
Stuffed Pumpkin
This festive fall dish is a playful way to use pumpkin. Filled with couscous and coated with a maple-bourbon reduction, this is a complete meal for one, but it's also a great side dish to share among friends.
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4
Pumpkin Popovers
Denser than normal popovers, these little gems make a filling snack, especially when paired with a bit of natural peanut butter. The cayenne adds a slight bite to these popovers, but can be omitted if desired or substituted with your favorite pumpkin spice blend. This recipe comes from Guiding Stars. Click Here to See More Pumpkin Recipes
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4
Pumpkin Chowder
Try this simple and hearty recipe when you need a little warmth on a chilly autumn day. You can even serve it with some crème fraîche or toasted pumpkin seeds for added decadence. 
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4
The Pumpkin Margarita is made at New York City's Rosa Mexicano. 
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4
Many may have thought of adding the seasonal ingredient pumpkin to a pasta dish, but few have seen it done like this before. Creamy puréed pumpkin is whisked together with coconut milk and egg yolks to yield a sweet and bold flavor that makes this a classic fall dish to serve. 
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3.666665
Nothing says Fall like a loaf of pumpkin bread making its way out from the oven! The hankering for this tasty bread remains year-long for many and well within reach with canned pumpkin and a few other baking staples. 
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2.666665
This pumpkin chowder is perfect for those looking for a healthier alternative. You can make it in no time with mimimal preperation.  Click here for Beyond Pumpkin: 10 Great Pumpkin Recipes
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2.5