Top Rated Pumpkin Recipes

Pumpkin Spice Latte Recipe
This is one of the ‘bucks’ most popular drink offerings. The recent “there’s no pumpkin in my latte” controversy was short lived, and fans flocked for a gulp of the fall-friendly PSL as early as August. Make your own at home with some pumpkin pie spice and fortified pumpkin simple syrup that will last in the fridge for three weeks.
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4.5
Pumpkin Oatmeal
Make your regular warm, winter bowl of oatmeal even tastier and cozier by infusing it with those delicious pumpkin spice flavors.This recipe is courtesy of Food Network.
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4.5
Pumpkin Pot
Make the most of fall’s pumpkins by cooking them filled with stuffing and eggs for the best savory brunch dish.This recipe is courtesy of Epicurious.
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4.25
pumpkin beer
By
If your readers are beer fans, we recommend the Plundering Pumpkin. They can spice up their favorite pumpkin-flavored beer with a shot of Captain Morgan Original Spiced Rum.
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4
Made with real pumpkin purée, a hint of cinnamon, and thick swirls of sea salt caramel, this delicious and decadent gelato is perfect for reinventing the forever-loved eggnog.
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4
pumpkin nog
Made with real pumpkin puree, a hint of cinnamon, and thick swirls of sea salt caramel, this delicious gelato option is perfect for your Pumpkin-Nog recipe!
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4
Waffles
A delicious waffle recipe featuring Almond Breeze milk. 
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4
Decadent and flavorful, this easy dessert recipe is the perfect finishing point to your Thanksgiving dinner. 
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4
If you're not adding pumpkin to your risotto, you're missing out on a perfect autumn dish.
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3.8
Many may have thought of adding the seasonal ingredient pumpkin to a pasta dish, but few have seen it done like this before. Creamy puréed pumpkin is whisked together with coconut milk and egg yolks to yield a sweet and bold flavor that makes this a classic fall dish to serve. 
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3.666665
pumpkin pie smoothie
If you love pumpkin and want to avoid excess calories, this smoothie is a perfect substitute. A healthy after-dinner treat is perfect for the holidays!
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3
Pumpkin Empanadas
You really can’t go wrong with stuffing fresh, fall pumpkin into a crisped pastry shell, which is probably why people in the Southwest are likely to serve pumpkin empanadas at their Thanksgiving feast.
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2.666665