Top Rated Pita Recipes

This panini is tailgate party perfect. At your next tailgate, bring this out of your arsenal as a signature creation. Your guests will thank you.
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5
pita pocket
Looking for some inspiration? This chef-approved simple dinner or lunch idea could be the next best thing you put in your kid's lunchbox, or on the dinner table. It's got veggies, protein, and even the glorious avocado tucked in its pita pocket!This recipe was contributed by Just. 
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4.75
Grilled Mediterranean Chickpea Burgers With Creamy Harissa
These healthy burgers have a delicious Mediterranean flair.This recipe is courtesy of West of the Loop.
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4.666665
Pita Burgers
Ditch the tired ol' bun and stuff your chicken burgers into pita bread. This recipe is courtesy of Perdue.
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4.5
Pita Pockets
Pita pockets stuffed full of brain-powering tuna make a great mid-week lunch.This recipe is courtesy of Betty Crocker.
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4.5
On the upper west side of Manhattan, NY, Leyla combines modern Turkish flavors with traditional Mediterranean favorites. They make this classic, creamy hummus every day in house and top it with a beetroot salsa and pickled za'atar. Feel free to get creative with your toppings — maybe you fancy roasted red peppers or perhaps just a drizzle of good olive oil. No matter what, always remember to serve with warm pita bread!
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4.4
Avocado and Bacon Chips
These crunchy, creamy, and slightly salty toasts are easy to throw together for an afternoon snack or for a game day gathering. Serve with margaritas or cold beer.  Click here to see Recipe SWAT Team: Snacks
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4.333335
Turmeric Salmon Ginger Yogurt Sauce Grilled Pita
My spice drawer proves inspiration for keeping our everyday cooking thrilling without a huge time commitment. Turmeric, a warm-tasting spice, pairs beautifully with earthy paprika and cumin — spices I always have on hand. Mixed with a bit of grated onion and garlic, I make a marinade that does double duty as a seasoning for fish fillets and the basis of a no-cook creamy sauce.I serve the salmon and sauce for dinner and pile leftovers onto toasted pita the next day for lunch. The fish and yogurt sauce also taste great cold served over Boston or bibb lettuce. The turmeric marinade tastes equally delicious with boneless chicken breasts and pork tenderloin. If you butterfly the chicken breasts and the pork tenderloin, the cook time will be about the same as the salmon — about 10 minutes.
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4
Swiss Chard Tzatziki
I've been on a Greek yogurt kick lately. I love traditional tzatziki with cucumber but wanted to try something a little different. The Swiss chard delivers a slightly different texture (almost like spinach dip) and some added health benefits. Click here to see Swiss Chard: Not Just for Sides.
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4
hummus
This Middle-Eastern appetizer is a beloved treat all over the world. Making it yourself is a breeze and even more delicious than store-bought. Serve it with pita bread and dip away.Recipe courtesy of McCormick.
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3.8
Many people don't realize how easy it is to make your own hummus. It's not only easy but fun to make, because you can flavor it with just about anything you like. This is chef David Seigal of Chelsea's Table's recipe, served with organic pita and organic carrots.
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3.5
Cheesy Pizza Dip
Don’t let the word "dip" fool you. This dairy-packed, high-protein fun dish is a nutritionally sound mini-meal! Check out more delicious pizza-fied recipes here! For more classic pizza recipes, click here. 
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3