Top Rated Pesto Sauce Recipes

Mango and Brie Stuffed Grilled Cheese on Challah Bread
Mango and brie give this grilled cheese a sweet and creamy flavor, and the thick challah holds it all together. Click Here to See More Grilled Cheese Recipes
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Cannelloni di Pesto
I love pesto, and making cannelloni with it takes this dish to a new dimension! It also is a great vegetarian option and I hope you’ll like it. See all pesto recipes. 
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Pesto steals the stage in this pasta recipe, and it's given an extra boost of flavor from the help of Campbell's Condensed Cream of Chicken Soup.Click here to see 10 Best Back-of-the-Can Recipes
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www.epicurean.com
Chop the basil leaves, discarding the stems. Either chop or push the garlic cloves through a press. The amount of garlic used depends on taste. Combine the basil, garlic, and oil (can use only 1/4 c.) in a blender and mix thoroughly. Add cheese and ...
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International Recipes
When I posted the recipe for Pollo San Francesco a while ago, severalpeople asked me what pesto sauce was. For those of you that can't findit at the local grocer's, or would prefer to make your own, here's a recipe:PESTO SAUCEmakes about 2 cups ...
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Test Kitchen Favorites 2004
Find recipes for Pesto Sauce and other Course recipes. Get all the best recipes at . Recipe directions: In a food processor, combine all the ingredients; cover and process until blended. Cover and freeze for up to 3 months.
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International Recipes
When I posted the recipe for Pollo San Francesco a while ago, severalpeople asked me what pesto sauce was. For those of you that can't findit at the local grocer's, or would prefer to make your own, here's a recipe:PESTO SAUCEmakes about 2 cups ...
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Pianolady
Another delicious recipe from Ina Garten / The Barefoot Contessa. Delicious served on her "Pesto Pea Salad" which I have posted here as well. The best pesto we have ever had by far.
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Bec
Serve hot over freshly-cooked pasta. Note: Use only a high-quality olive oil and do not substitute vegetable or peanut oil. If the sauce is too thick, thin with a little of the pasta cooking water. Store any leftover sauce in a sealed container in the refrigerator for up to 1 month.
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EmilyAdrianna
Great on whole wheat pasta
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Jeanette Sanna
Mom's Pesto Sauce This was my grandfathers recipe from when he was a chef, it was passed down to me from my mother, it is a creamy pesto sauce, and my familys favorite. Recipe By: Vilma Wieners Serving Size: 4 Cuisine: Italian Main Ingredient: Basil Categories: Sauces
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sugarpea
Favorite pesto. If I have it on hand, I tend to use it in all kinds of things, from omlettes to marinades. Don't know how long it will keep in frig, it's never lasted long enough to find out. Works perfectly in Basil Vinaigrette, a great dressing for green beans &/or tomatoes. I'm guessing the yield.
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