Top Rated Papaya Salad Recipes

Hamachi
The inspiration for this dish came from the Thai food that I would eat in Hawaii on one of those warm, sticky, and humid days. The combination of a cold, crunchy green papaya paired with a freshly caught fatty Hamachi just makes perfect sense. 
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Green Papaya Salad
Green papaya salad is incredibly popular in Thailand, so next time you're hankering for a salad, switch it up with this recipe.This recipe is courtesy of About.com.
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Green Papaya Salad with Candied Tamarind Vinaigrette
This is one of my favorite street foods — in Bangkok, where I first tasted this dish, they toss in fresh crab, shell and all. It’s a completely transporting experience: As you eat the salad you stumble on pieces of shell, their crevices filled with bright, tangy vinaigrette just begging to be sucked out. My version is vegetarian, but if you’re feeling adventurous, add some beautiful blue crab (shells are totally optional). See all salad recipes. Click here to see Fusion Cuisine, Tastefully Prepared.
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Arugula and Papaya Salad with Pomegranate-Lime Vinaigrette
Unusual fruit flavors are a great way to jazz up everyday salads like this one. Sweet, fresh papaya brings a summery twist to arugula, and a fresh pomegranate vinaigrette ensures that you're getting a good dose of cancer-fighting antioxidants with each bite.
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