Orange Creamsicle Jell-O Mold

Orange Creamsicle Jell-O Mold
4.7 from 3 ratings
Turn a summertime favorite frozen treat into this lighter-than-a-mousse fluffy Jell-O, guaranteed to melt in your mouth.This recipe is courtesy of Belly Full.
Prep Time
15
minutes
Cook Time
3.98
hours
Servings
10
servings
ORANGE CREAMSICLE JELLO MOLD
Total time: 4.23 hours
Ingredients
  • 6 ounce package orange jell-o
  • 1 cup boiling water
  • 2 cup orange sherbet, softened
  • 8 ounce container cool whip topping, defrosted
Directions
  1. In a large bowl, completely dissolve the gelatin in the boiling water.
  2. Place in the refrigerator for 5-10 minutes to cool.
  3. Stir in the orange sherbet.
  4. Gently fold in the Cool Whip until thoroughly combined.
  5. Transfer to a non-stick Jell-O mold lightly coated with cooking spray.
  6. Place in the refrigerator to set for about 4 hours.
  7. Loosen Jell-O and invert onto a serving plate.
  8. Slice and enjoy!