Easy Nutella Cookie Roll-Ups

Easy Nutella Cookie Roll-Ups
4.5 from 2 ratings
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Everyone needs a little more Nutella in their life. These four-ingredient cookies will make the whole family smile.This recipe is courtesy of Pillsbury.
Prep Time
25
minutes
Cook Time
50
minutes
Servings
32
servings
Total time: 1.23 hours
Ingredients
  • 1 box refrigerated pie crusts, softened as directed on box, preferably pillsbury
  • 2/3 cup nutella hazelnut spread with cocoa
  • 1 tablespoon butter, melted
  • 1 1/2 teaspoon coarse white sparkling sugar
Directions
  1. Heat oven to 375°F.
  2. On work surface, unroll 1 crust; spread half of the hazelnut spread over crust.
  3. Cut crust into 16 triangles.
  4. Roll up each triangle into crescent shape; place on ungreased large cookie sheet about 1 inch apart.
  5. Repeat with remaining crust and hazelnut spread.
  6. Brush tops with melted butter; sprinkle with coarse white sparkling sugar.
  7. Bake 20 to 22 minutes or until golden brown.
  8. Remove from cookie sheets to cooling rack.
  9. Cool completely, about 30 minutes.
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