Top Rated Mousse Recipes

Limoncello Mousse recipe - The Daily Meal
Executive Chef Javier Sanchez whips mascarpone and cream to create his ethereal Limoncello dessert at Renato’s in Palm Beach, Florida. This is a make-ahead dessert that requires freezing, so be sure to file this one under easy entertaining for your upcoming parties.This recipe is by Chef Javier Sanchez and was originally published in the South Florida Sun Sentinel.
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4.5
This silky chocolate mousse is vegan-friendly, which means your plant-based pals can enjoy it, and you don't have to worry about whether or not it's safe to eat raw egg whites.This recipe by Leah Eskin originally appeared in The Chicago Tribune.
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4.5
Mousse
This recipe is courtesy of Chef Alina Z.Below is a recipe featured in her new book, “Single and Hungry: A Realistic Guide to Food & Self-Love,” featuring 30 plant-based recipes + bonus healthy snacks, coming out on Valentine's Day! 
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4.5
Mini Guinness
Irish chef Clodagh McKenna shares how to make her Mini Guinness chocolate mousses, which, despite the name, don't actually contain Guinness. Click here to see McKenna's demo video, as she walks you step-by-step through this recipe.
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4.5
Old-School Crab Mousse recipe - The Daily Meal
Crab mousse is a fun dish full of old-school charm. Community cookbooks are a great place to find nostalgic recipes like this delicious appetizer, and they shed light on regional food culture such as that of Maryland and the Chesapeake Bay.This recipe was reprinted with permission from "The First 50 Years: a Collection of Recipes," a cookbook published by the Woodbrook-Murray Hill Garden Club. It was originally published in The Baltimore Sun.
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4.5
healthy chocolate mousse
Longing for dessert-time? Try a delicious alternative to traditional chocolate mousse.Cherie Calbom holds a Master of Science degree in whole foods nutrition from Bastyr University. Known as “The Juice Lady” (www.juiceladycherie.com) for her work with juicing and health, she is author of 31 books, with millions of copies sold worldwide. No stranger to healthy diet trends, Cherie joined George Foreman as nutritional spokesperson in the Knockout the Fat phenomena that forever changed grilling in America.
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4.5
Decadent and flavorful, this easy dessert recipe is the perfect finishing point to your Thanksgiving dinner. 
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4
Chocolate Mousse Domes
Bouchon Bakery’s pastry chef, Alessandra Altieri, shares her interesting twist on a classic dessert: chocolate mousse. (It should be noted that all measurements are by weight, so any measurements in ounces are weights, not fluid ounces.) Click here to see the How to Make Chocolate Mousse Domes Video.
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4
Chocolate Mousse
The delicate extra-virgin olive oil adds a silky texture to this dark chocolate mousse.This recipe is courtesy of Williams-Sonoma.
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3.666665
Frozen Mexican Chocolate Mousse
Don't be fooled — even though it's frozen, this dessert packs some heat. Serve à la mode to mellow out the fire. If you can't find Mexican chocolate (such as Ibarra), adding equal parts cinnamon and cayenne pepper to regular baking chocolate is a good substitute. Click here to see more D.I.Y. Frozen Desserts. 
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3.454545
whiskey chocolate mousse
British culinary master Michel Roux Jr.'s rich and fluffy chocolate mousse, spiked with whiskey, is perfect for any special holiday dessert... or just a normal day. Try with: Single malt 10 years Speyside, Iced Drambuie, or Tokaji 5 Puttonios
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2.5
Salmon Mousse
Smoked salmon mousse is the simplest recipe to make, but tastes so luxurious thanks to the salty salmon, sour cream, and hint of citrus.This recipe is courtesy of Martha Stewart.
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2.25