Top Rated Juniper Recipes

Juniper Shine Recipe
Here's one (legal) way for home bartenders to get in on the Prohibition-era cocktail trend: make a drink with Stillhouse's Original Moonshine. This recipe pairs the new 80-proof clear whiskey with juniper maple syrup — a great aromatic combination for the holiday season.
View Recipe
5
bacon
Negroni. Glazed. Bacon. What else do we really need to tell you? Serve this alongside your meats and cheese at a cocktail party (or better yet, sprinkle on top of a Negroni pork shoulder taco). The recipe is courtesy of Tango & Stache, a pop-up culinary experience in San Francisco.
View Recipe
4.75
Pork Loin
Maybe we all have an inner Alsatian peasant longing for a dish just like this. As nights get colder and colder, the fruits of autumn — newly dried prunes, cabbage, and a harvested hog — are woven together with the wild piney flavor of juniper berries. Dried berries work very well, but ripe, juicy juniper berries lend a hint of sweetness that elevates this pork loin dish. Freeze any extra-ripe berries. They freeze beautifully. Adapted from "The Wild Table" by Connie Green and Sarah Scott.
View Recipe
4.666665
Blushing Vesper
Nothing says “Happy Valentine’s Day” quite like a perfectly pink cocktail. This berry-flavored mixed drink will make you blush in all the right ways.This recipe is courtesy of Menage a Trois Vodka. It was created by Jaime Rios, bartender, Top of the Standard, Manhattan.
View Recipe
4.5
You don’t have to be Irish to appreciate a great corned beef.  And to make the ultimate corned beef, using Samuel Adams Boston Lager or Irish Red as a base for this classic brine will only make everything better.  
View Recipe
4
Junipear Pie
This pear and juniper berry pie from the Four and Twenty Blackbirds cookbook is filled with tender, sweet pears and the fresh, floral flavor of the juniper berry.
View Recipe
4
Apples and pork is an obvious combination, but this recipe combines the two in an entirely new way, by braising a tender loin of pork in cider and fresh apples. It's then shredded and topped with a ginger-based salsa in a mini corn tortilla. 
View Recipe
3.666665
Grilled Citrus Chicken
A marinade of roasted red bell peppers and citrus juices keeps the chicken moist as it cooks on the grill to perfection. Then, the remaining marinade is boiled down to make a delicious and flavorful sauce that gets a touch of butter at the end. Click here to see 15 Great Grilled Chicken Recipes. Click here to see 101 Ways to Cook Chicken
View Recipe
3.4
Pork and Sauerkraut
Talk about an aromatic meal. One whiff of this, and you’ll be instantly transported to your “happy place” where comfort food reigns supreme. After all, there is nothing like a slow cooker to make you feel at home. — Emily of Holistic Squid Click here for more recipes from the Holistic Squid. Click here for more of the 101 Best Slow Cooker Recipes
View Recipe
3.2
We prefer first to poach the shrimp, then to peel and devein them. That way they maintain their shape rather than curling and flaring into a "butterfly."
View Recipe
3.10345
Pot-Roasted Chicken
A heavy Dutch oven. Piney rosemary. Sweet celery root. Salty-rich slab bacon. Crushed juniper berries. Homemade broth. Calvados. A good chicken. This is my winter roast chicken mantra. Say it to yourself a few times, make it once or twice, and it might become yours as well. Use a high-quality bird (I like to use Murray's); those with a solution added for flavor not only taste inferior, they dilute the bird’s delicious juices.Adapted from “A Bird in the Oven and Then Some,” by Mindy Fox.Click here to see For Easy Entertaining, Roast a Chicken.Click here to see The Ultimate 1-Pot Meal Roundup.Click here to see 101 Ways to Cook Chicken.
View Recipe
3
Perfect Turkey
Here's a simple recipe for the perfect Thanksgiving turkey, courtesy of chef Jonathan Waxman of Barbuto Restaurant in New York City. Click here to see The Perfect Christmas Dinner.
View Recipe
2.91406