Top Rated Holiday Recipes

Homemade flavored sugars are the perfect holiday gift — versatile enough that they can be used for a variety of purposes, but also simply made with love.The core ingredient here is granulated white sugar, the finer the grain the easier it is to infuse with your natural ingredients. The ratio of sugar and ingredients depends on personal taste, and preparation method. If you mix your ingredients by hand tossing them, the aroma will be lighter, if you use a food processor to blend them, the taste and aroma will be stronger. I will be dabbling with the below ingredients this year.
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5
Chia Pudding
Here is our recipe for “Eggnog” Chia Pudding. We eat this as a snack or for dessert. It is especially tasty in the winter because it tastes like the season! Chia is really good to use when making pudding because it gels up the liquid to make it into a pudding. Also, chia has loads of omega-3s, which soothes your skin and moisturizes it. Chia is also loaded with protein, magnesium, and fiber.
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4
french toast
This recipe was provided by Good Karma Foods.Instead of frying your French toast in oil, butter, and other fatty foods, make this version in the oven to take the frying out of the process. This eggnog-flavored recipe is perfect for brunch, serving up a healthy meal that everyone will love. The recipe is dairy free, gluten free, and vegan, so everyone can enjoy!
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4
pumpkin nog
Made with real pumpkin puree, a hint of cinnamon, and thick swirls of sea salt caramel, this delicious gelato option is perfect for your Pumpkin-Nog recipe!
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4
This drink name speaks true to it's flavor. The hot chocolate is jazzed up with flavor from the coffee and hazelnut liqueur! 
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4
Who says hot cocoa is just for the kids? Try this adult hot chocolate for your next hot chocolate social.
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4
Snowflake Cookies
This sugar cookie recipe comes from Jay Muse, owner of Lulu Cake Boutique in New York City and Scarsdale, NY. It is perfect for making cookies of all shapes and sizes to decorate for the holidays.  —Allison Beck Click here to see How to Decorate Cookies like a Professional. Click here to see Tips for Hosting a Cookie Decorating Party.
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Chef Elizabeth Karmel is the famed chef of New York City's favorite fried chicken and homemade pie joint, Hill Country Chicken, as well as of New York City and Washington, D.C.'s top Texas-style barbecue restaurant. Her favorite traditional holiday recipe is prime rib with horseradish cream and Yorkshire pudding. "It is always my family's traditional holiday dish — it's the star of our dinner, but very simple for a home cook to make! Make sure to order an untrimmed rib roast with the fat and rib bones still intact — this will baste the meat and keep it juicy during the long cooking time. I serve the prime rib with a decadent horseradish cream and a side of sizzling Yorkshire pudding."
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3.25