Top Rated Harissa Recipes

The Atlanta restaurant 4th & Swift's take on the traditional Southern dish spices things up with the addition of chiles and cumin, providing a savory and hot dish that's perfect for entertaining. Click here to see 24 Southern Dishes That You Need to Know How to Make
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5
Homemade harissa sauce adds some fun to your grilling experience when you incorporate it with grilled chicken. This recipe is by JeanMarie Brownson and was originally published in the Chicago Tribune.
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4.5
One of the most popular Hanukkah foods are latkes — fried potato pancakes. This recipe makes a slightly healthier version of the dish by substituting out russet potatoes for sweet potatoes. Recipe courtesy of Emily Paster, West of the Loop
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4.5
Grilled Mediterranean Chickpea Burgers With Creamy Harissa
These healthy burgers have a delicious Mediterranean flair.This recipe is courtesy of West of the Loop.
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4.5
Soft Shell Crab Sandwich with Harissa Aioli
Soft shell crabs are an east coast delicacy only available during the warmer months. Their crispy texture and rich flavor match up well against the dynamic spices and heat of the harissa aioli. — Courtesy of David Seigal, Executive Chef of Cull & Pistol Oyster Bar
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4.5
Smoky Cioppino with Spicy Harissa Sourdough Toasts
The broth in this twist on the classic San Franciscan cioppino has smoky depth, which is a beautiful counterpoint to the spicy, savory flavor of the harissa mayonnaise.By Anolon® Gourmet Cookware  
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4
Smoky Cioppino with Spicy Harissa Sourdough Toasts
The broth in this twist on the classic San Franciscan cioppino has smoky depth, which is a beautiful counterpoint to the spicy, savory flavor of the harissa mayonnaise.By Anolon® Gourmet Cookware
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3.25
Spicy Tomato Soup with Harissa and Farro
Harissa is a spicy Tunisian chile paste often used in North African cooking. Here, a milder version spices up a tomato soup made with fresh vegetable stock, and a good amount of farro is thrown in for good measure, making this a light, nutritious meal. If you don't have access to farro, pearled barley would make a decent substitute. See all farro recipes.
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3.180555
Long-Grain Rice
In Midtown Manhattan, you’ll see (and smell!) chicken and rice carts on almost every city street. Office lunchers and late-night eaters alike love the chicken-and-rice platters (which rarely cost more than $5) as hearty and spicy meals on the go; we’ve replicated those Styrofoam-packaged meals here.
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2.5
Couscous
If you're craving couscous and want a new spin on your go-to recipe, try this Tunisian one that incorporates fish. You won't be disappointed.This recipe is courtesy of Ricardo Cuisine and was inspired by the fish couscous at the restaurant Dar Belhadj in Tunis.
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2