Top Rated Gravy Recipes

Order your turkey far enough in advance to make sure you get a fresh, rather than frozen, bird. Buy it from someone whom you trust, as lying about whether a bird has ever been frozen is common. It makes sense to buy a bird that's larger than you need so you'll have plenty left over for sandwiches, creamed turkey, soup, and the like. Take the bird out of the refrigerator 3 to 4 hours before it is scheduled to go in the oven. A room-temperature turkey will roast more quickly and evenly. 
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5
Perfect Turkey Gravy
If you love gravy all over your turkey, you might not want something that's either too thick or lumpy. Try this perfect turkey gravy recipe that will give your turkey meat extra flavor without being too lumpy.Recipe courtesy of McCormick
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4.666665
Cheesy Biscuits & Gravy Casserole
This dish combines all the savory satisfaction of this true Southern staple with the shareable ease of a casserole. In one dish, you'll have golden brown biscuits, homemade gravy and the impossible-not-to-love addition of melted cheese on top. It's the perfect indulgent dish for a lazy Sunday.Recipe courtesy of Leena Asuma, Gals That Brunch
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4.666665
Take Thanksgiving to the next level with this turkey gravy that you and your guests will be grateful for. This recipe by James P. Dewan was originally published in the Chicago Tribune.
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4.5
Apple Sage Turkey Gravy
For any Thanksgiving dinner, gravy is an important factor for the meal. This recipe combines sweet apple juice with savory sage gravy that will make a perfect pair for your turkey, mashed potatoes, greens and more.Recipe courtesy of McCormick
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4.5
Mushroom Gravy Recipe
This mushroom gravy recipe is perfect for Thanksgiving. It is simple to make and different than your ordinary gravy. 
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4
Everyone loves creamy, savory sausage gravy spooned over a doughy biscuit, and we think that they might like it even more when it’s doused all over crispy, hot fries, too. Click  here to see 15 Over-the-Top Fry Recipes
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4
southern white gravy
White gravy, or cream gravy, is traditionally served in the South with chicken-fried steak, steak fingers and other Southern favorites. Start with leftover pan drippings from whatever meat you’ve prepared. Alternatively, you can also use leftover bacon grease. Your proportions will need be adjusted based on how much meat drippings you start with in your pan, but this simple recipe is a tried-and-true guideline to making this Southern staple.
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3.833335
Biscuits and Crawfish Gravy
A Southern staple that will bring your taste buds straight to the streets of New Orleans, this recipe for biscuits and crawfish gravy is easy to make from home. If you can’t find crawfish, substitute a mixture of lobster and shrimp. Recipe courtesy of David Guas, chef/owner, Bayou Bakery, Coffee Bar & Eatery – Arlington, Va./Washington, D.C.
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3.4
KFC Gravy
Taking the foundations of the KFC recipe to heart, we added some natural ingredients to our recipe to create a flavorful gravy that was as close to the real thing as we could get. 
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3.214285
This southern style breakfast will fill you up fast, but savor each bite! It's a great way to start your morning. 
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3.11111
Perfect when served with the Grill-Roasted Herbed Turkey.Adapted from "The Winemaker Cooks," by Christine Hanna.
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2.5