Top Rated Genoise Recipes

Deconstructed Mixed Berry Shortcake in Mason Jar
Light and airy genoise cake is beautifully layered in a mason jar along with crème anglaise (basically melted ice cream) and summer berries.  This recipe comes courtesy of Mieko Takahashi of The Dessert Bar for Reddi-wip
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British culinary master Michel Roux Jr.'s rich and fluffy chocolate mousse, spiked with whiskey, is perfect for a Christmas-dessert.  Try with: Single malt 10 years Speyside, Iced Drambuie, or Tokaji 5 Puttonios
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