Top Rated Fruit Salad Recipes

Sangria Fruit Salad Recipe
Who doesn't love eating all that delicious wine-soaked fruit at the bottom of a glass of Sangria? This fruit salad takes the concept and turns it into a sweet, boozy summertime dessert. (Plus you get a cocktail out of it too!) Click here to see 8 Fresh Fruit Salads. 
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Using fresh, seasonal stone fruit like peaches or cherries and pairing it with salty ricotta and sweet honey makes for a perfect summer grilled fruit salad.  Click here for Tips for Grilling Sweet Summer Fruit. 
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Raspberry-Mint Salad
When the weather gets too hot to cook, a refreshing and light fruit salad is just the thing to serve with leftover grilled chicken, atop Greek yogurt for breakfast — or as I did, served simply alone with shaved Parmigiano and a slice of toasted bread. Click here to see 8 Fresh Fruit Salads.
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Fruit
Growing up, my mom always cut up fresh fruit and arranged it on a plate with a shot glass full of toothpicks in the middle. It’s always fun to pick your own fruit! I remember one time when I was at my friend’s house. Her mother asked me if I wanted fruit salad — I said, “Yes, please.” You should have seen my face when she opened a small can of canned fruit, put it into a clear bowl, and handed me a spoon. At that point I was yearning for my mother’s fruit salad. My mother’s other version was fresh fruit tossed with some orange or lime juice and sugar. Inspired by her, I came up with my own version: lime, lemon, a little maple syrup, along with an herb syrup made with rosemary or mint. Cut your fruit in large chunks rather than cutting it into small pieces — I find that small pieces of fruit get mealy and mushy. Make the salad the morning you’re going to serve it, but if you’re determined to make it the night before, cut up the fruit and store it in separate containers and toss it together in the morning. Use bananas, apples, berries — the possibilities are endless! And unless you’re using the ripest, sweetest seasonal fruit, every fruit salad needs a little sugar.
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End your meal with this healthy dessert. You can even change the fruits according to your taste! 
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My old-fashioned fruit salad is convenient to make in the slow cooker when your oven and stovetop are occupied with other dishes. It's delicious alongside roasted meats, or even served over pound cake for dessert. — Debbie Kimbrough, Lexington, Mississippi Click here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
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White Chocolate Semifreddo
Chef Noelia Scquizziatto of Argentina’s Terrazas de los Andes wine estate shares one of her gourmet dessert recipes; the winery’s fruity and fresh Terrazas Reserva Torrontes is a highly recommended wine pair for the semifreddo treat.
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This is a fun and healthy Halloween snack to make with kids or for yourself. 
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Dress any fruit with this sweet and tangy fruit dip that is sure to be a hit at your next family breakfast or evening cookout. Click here to see more recipes from blendtec.com
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