Crispy Dry Rub Chicken Wings
Served with hot honey dipping sauce, these wings are unstoppable. To prepare the wingettes you should start by tossing them in baking powder and garlic salt. Recipe courtesy of Perdue 
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4.5
Virgil’s BBQ Chicken Wings
Virgil’s is famous for their Smoked Whole Chicken Wings, served with bleu cheese dip. Once you try these wings, you'll never go back!Recipe courtesy of Virgil's Real Barbecue
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4.5
The decision of whether or not to go full bird depends on how many people you’re feeding, but if your crowd is small, you won’t regret making just a turkey breast. And by using an air fryer, you can get a well-seasoned, juicy and golden-brown turkey breast on the table in less than an hour, as opposed to the several it typically takes to cook a whole bird.  
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4.5
Baby Back Ribs
Ribs are the ultimate finger food for football loving fans. Use your favorite BBQ sauce for the best food at the game!
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4
Best Dry Rub
The beauty in barbecue is simplicity. Good quality meat and fire does most of the hard work in this old-school way of cooking, but a good dry rub is the foundation to all great smoked meats. Down South, rubs aren’t complicated at all and usually consist of just kosher salt and fresh cracked pepper. Our version is very similar, but we add a little light brown sugar to compliment the sweetness of the meat, and pinch of cayenne for color
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3.166665
Enjoy steak fajitas without the guilt by choosing bison flank. One of the leaner cuts from bison, the flank steak is great when marinated in Southwestern flavors like chili powder, paprika, cumin, and garlic powder, and seared over the open flame of a grill. 
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3