Top Rated Cranberry Recipes

The cranberry-version of the Brazilian drink is made at New York City's Haru Sushi. 
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4.5
This cranberry sauce recipe is a perfect solution for people who like the texture of whole berry cranberry sauce but who find biting into a whole, tangy cranberry to be a little too much. The blueberries also give the recipe additional antioxidant power. 
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4.5
Created by Jane Delaney, founded of eMeals, this chutney recipe is an easy, make-ahead dish to keep on hand whenever a side of cranberry is craved for: with roast chicken, turkey, or as a condiment on a sandwich. 
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4
Culinary Content Network blogger Desserts Required writes, "I think my friend's email summed up my Cranberry Cheesecake when he wrote in the subject line, 'Berry INSANE Cheesecake' and the only message written was, '...'nough said!!!'" Use this recipe for Thanksgiving, or for all those delectable leftovers. (And don't forget that now's the time to practice, you want it to be perfect for the big day.)
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4
Cranberry Limetini
Truthfully, we can think of few things more refreshing than cranberries and limes mixed together in a cold cocktail glass. Beluga Vodka created this martini that dons one of this fall season's most well known fruits, cranberries.     
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4
Cranberry Apple Cinnamon Martini
Learn how to make our famous Salt Creek Grille Princeton cranberry apple cinnamon martini, right in your own kitchen!Click Here to See More Apple Recipes
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4
A fresh twist on the old classic, this cocktail is perfect for any summer get together. Be sure to make plenty of these drinks, because with the classic flavo and the irresistable cranberry, they go quickly. 
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4
Tart cranberries, crisp Italian prosecco and just enough organic cane sugar to make it dazzle into a perfect holiday cocktail.
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4
Cranberry Mostarda
Mostarda in various forms appears all over Italy. It is an "agrodolce" relish (bittersweet, or sweet and sour), most commonly made from fruit, fresh, dried, or candied — quince, pears, apples, even grape must, and mixed with wine and mustard. La Cucina Italiana published a short informative article on the history of mostarda, which apparently was a favorite of Catherine de Medici, who included a jar in her dowry trunk when she travelled to France to marry the son of the king in 1533. I've made different variations of mostarda on several occasions. Mostarda is customarily served in the fall, often paired with boiled meats. Once I made a batch, I found plenty of ways to use it — you could serve it with grilled or roasted chicken or pork, include it in an antipasti platter, serve it with some great cheeses, or grill some radicchio and brush some on just before serving. Here, I've created a version using native Maine cranberries from Ricker Hill Orchards, perfect for your Thanksgiving table. See all cranberry recipes.
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3.5
Cranberry Sauce
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Homemade cranberry sauce is easier than you think. Try our fast and tasty version.Click here to see The Ultimate Thanksgiving Countdown: Getting Saucy.
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2.95652
Cranberries are for more than just sauce with your Thanksgiving dinner. Make this tart to incorporate the popular berry into your dessert as well. 
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2.333335
This cranberry salad is perfect for the hoildays and as a light dinner or side dish. 
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1.5