Top Rated Chicken Noodle Soup Recipes

Lemony Chicken-Noodle Soup
This light and tangy soup, courtesy of the Bring Your Lunch! cookbook, is as close to instant as homemade food gets. It is the perfect use for your homemade chicken broth or any lingering partial containers of broth you may have. Since it’s so simple, ingredient quality is key here — and better broth means better soup. Click here for more of our best chicken soup recipes.
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Forget the doctor's office. Curl up on the couch on your sick day off with this classic chicken noodle soup, sure to beat the sniffles.
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Weight Watchers Chicken Noodle Soup
A delicious Weight Watchers Points Plus recipe for chicken noodle soup.     Adapted from Weight Watchers Points Plus Recipes.            
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3.4
Super Easy Chicken Noodle Soup
There's nothing quite like chicken noodle soup, and sometimes circumstances just call for a big, heaping bowl of the good stuff. Add a little brown rice or quinoa to make this into a meal, or just serve it as is with some warm crusty bread.
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Gluten-Free Chicken Noodle Soup
I made this soup using some rich, homemade chicken stock, and yes, it all was gluten-free and incredibly easy. Chicken soup definitely soothes the soul.See all soup recipes.Click here to see 1 Chicken Recipe, 5 Meals.Click here for the 5 Chicken Soups to Fight Off a ColdClick here to see 101 Ways to Cook Chicken
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2.5
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RecipeTips.com
Thick egg noodles, flavorful chicken broth, and several types of vegetables make this a very enjoyable and hearty homemade soup. See our Chicken Recipe Collection for many more tasty recipes you can make with chicken.
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Homemade Chicken Noodle Soup recipe. Ready In: 25 min. Makes 4 servings 278 per serving Ingredients: chicken broth, chicken, celery, scallions, spring or green onions, salt, poultry seasoning, black pepper, noodles, flour, all-purpose, milk
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Therese Crosby
This is my recipe for chicken noodle soup. Everyone loves my soup on a cold day.
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Chef Acosta
This is my mom's recipe and the ultimate comfort food for me if it's a gray fall day. It's also about a thousand times better the next day. (Reheat in a pan for best results.) If you're feeling adventurous, try adding cayenne pepper to make it a little spicy.
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wwltmom
This is my sister's recipe. I make this often.
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crazycookinmama
Another recipe from Grandma's Kitchen Recipe Cards. This is AMAZINGLY good! And more than simple! My first shot at "homemade" noodles, and they were so yummy and so darn easy to make!
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TERRY DAVIS in Summerville, SC.
Home make is always the best, there is not a lot of salt so if you want you can salt to taste.
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