Top Rated Chicken Fajita Recipes

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Recipe Circus
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CanadianLiving.com
This recipe takes only about 20 minutes from cooking the chicken to rolling up a family-pleasing supper.
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www.epicurean.com
Mix all marinade ingredients together and pour over chicken. Marinate chicken 2 to 24 hours in refrigerator. When ready to fix fajitas, drain marinade from chicken. Grill chicken over medium coals until thoroughly cooked. To serve, spread a flour ...
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Sheila Lukins
The chicken cooks quickly. Check often so that it doesn't overcook
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anon-4f42sspi4py0@base.google.com (Recipes at Runner's World)
Coat a large skillet with nonstick spray. Add chicken and cook, stirring occasionally, 5 to 7 minutes, or until no longer pink. Add vegetables and cook until heated through. Add fajita mix and cook 5 minutes more. Spoon into each tortilla and top ...
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www.epicurean.com
Fry the onion and pepper in the heated oil. Add the spices and broth. Bring to a boil. Add the chicken and return to a boil. Cover and reduce heat. Simmer until the chicken is done. Serve in heated flour tortillas with chopped tomato.
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www.epicurean.com
Brown chicken. Mix fajita seasoning with aoubt 1/2c water. Add to chicken. Cook until water is evaporated. Serve on flour tortilla shells with your choice of fixings. Takes about 15 minutes to cook. Serve with canned refried beans (warm in oven with ...
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Amber Dawn
Chicken breasts. 7 points
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Stoblogger
These are really tasty, healthy, and easy to prepare. The most difficult thing about making fajitas is not being afraid to cook the ingredients over high heat. A hot skillet or griddle is necessary to quickly cook the ingredients so they are seared (but not burned) on the outside but tender and juicy on the inside. Preparation time includes time to marinate.
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www.epicurean.com
Mix chili pepper, turmeric, cumin. Toss with cheese and add the pimentos. Cover and set aside. In non-stick frying pan, add olive oil and saute garlic. Add onions and peppers and cook until vegetables start to soften. Remove to a bowl. Add salt and ...
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Cooking Index
The name of this popular Southwestern dish actually refers to the strips of marinated and grilled skirt steak that are wrapped inside the warmed tortillas. This chicken version eliminates over 80 calories and 10 grams of fat per serving.
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anon-8r1kiqb2ngtl@base.google.com (Sobeys)
Are you looking for spicy and recipes? Then try our Sobeys Chicken Fajitas recipe - perfect main course for your taste buds. And don't forget to take a look at our Inspired Magazine for new meal ideas and cooking tips!
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