This quick dinner is perfect for a weeknight meal.
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5
Tim Love steps away from Texan cuisine and shares a homey side of himself with this roasted chicken thigh recipe.  Click here to see 101 Ways to Cook Chicken
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5
We couldn't stay away from White Castle sliders, so much so that we had to figure out a way to make them on our own. This recipe brings the palm-sized burger to your Thanksgiving table in the form of stuffing. 
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4
Vanilla Shrimp
Got a whole bunch of spices and seasonings in the pantry but only wine and frozen shrimp in the fridge? Then you’ve to a unique take on shrimp scampi that satisfies your seafood craving and adds mystery with a secret ingredient people will be begging you to share.Click here for more great back-of-the-box recipes.
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4
You'll get the same delicious flavors as a chicken pot pie recipe, but in soup form. Make this hearty and delicious chicken pot pie soup on a cold winter night. It pairs well with biscuits or crusty bread. 
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4
Make delicious pot pie with chicken and mushrooms. This version uses cream of mushroom soup and delicious rotisserie chicken. Instead of using pie crust, you can make the same chicken and mushroom pie with biscuits. 
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4
Raw Chicken
"I feel that canned or packaged 'broth' is not an acceptable substitute for homemade stock… ," wrote Joe Gracey in offering this recipe, "because those products tend to be full of MSG, salt, [and] false and even bizarre ingredients that do more harm than good to the final result… I… make constant use of French-style classic stocks in my cooking, but this one has fewer ingredients and a more straightforward flavor. A classic French stock would add celery, carrot, parsley, thyme, and bay, and the meat would be roasted first to brown it. This Mexican-style broth uses fewer ingredients and leaves more room on the palette to color the final dish. When you taste this broth, it will seem very delicate, almost a non-flavor, but it marries with the other ingredients to create a glorious end result."
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3.75
cornbread stuffing
Sometimes a little is just enough, which is why we swap in cornbread for regular bread in our stuffing recipe when we're looking for just a taste of something different. It's subtle enough to let the classic flavors of stuffing shine through, yet still makes it just a little different. For this recipe and more, check out our roundup of every recipe you'll need to get you through the holidays.
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3.30435
A chicken broth dog biscuit recipe is an all around flexible treat to make for your dog. With the enticing aroma and flavor of chicken, you can include puréed vegetables for added nutrition, or use this recipe as a base dog biscuit for decorating with dog treat icing. But there's no need to mix it up — these treats are a great snack on their own for dogs and humans, alike. 
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3.25
Bacon and eggs aren’t just for breakfast. This savory ramen soup is perfect for a quick weeknight meal. ​Click here for more ramen upgrades
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2.75
I have a love-hate relationship with alfredo sauce. I love to eat it but then I hate the guilt that comes with eating it! This recipe solves that problem as it does away with the guilt. How? This recipe does away the heavy cream and cream cheese that you'll find in many recipes. Not to worry, this lower-fat and lower-calorie remake does not degrade the taste. You'll swear you're eating the real thing! 
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2.666665
 Healthy Slow-Cooker Buffalo Chicken Dip
Who doesn’t love a delicious buffalo chicken dip at a party? It is creamy, delicious, a little spicy, and extremely flavorful. But when it is loaded with a few different types of cheese, this dip can get pretty fattening, pretty quickly. We’ve lightened up this recipe for you so you can thoroughly enjoy this essential party food without the guilt.Click here for more of the 101 Best Slow Cooker Recipes
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2.583335