Top Rated Cheese Quesadilla Recipes

Ready to eat!
  I made this Martha Stewart quesadilla recipe today, but the only ingredients I used were the goat cheese (Peppercorn Chevre from a local dairy) and the mango. Delicious!
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Patricia Conte
I made this Martha Stewart recipe today, but the only ingredients I used were the goat cheese (Peppercorn Chevre from a local dairy), and the mango.  
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4
Shrimp, Chorizo, and Goat Cheese Quesadillas
While combining shrimp with cheese is sometimes frowned upon (especially in Italian cuisine), the comingling of shrimp with tangy goat cheese, spicy chorizo, caramelized onions, and jack cheese, loaded into a double-layered quesadilla and crisped up in the oven is a winning flavor combination. Once all the fillings are prepared, this dish comes together incredibly easily. It can also be readied a day in advance and then popped in the oven to reheat come dinnertime.   These quesadillas are also perfect for any occasion. Be it an elegant dinner (especially when paired with white wine) or a lazy afternoon watching the game with friends (guacamole makes for a great accompaniment) these classy quesadillas are sure to please.  Click here to see Quesadillas to Suit Every Taste.
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4
crab recipe
Incorporate imitation crab into your next recipe. Mix together peppers, cheese, and imitation crab for a hearty lunch recipe.
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