Top Rated Butter Chicken Recipes

Grits with Greens
The combination of grits, broccoli rabe, white beans, and a fried egg come together to make a dish which is far tastier than the sum of its parts.This recipe is courtesy of Happyolks.
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4.666665
Baar Baar Butter Chicken
Butter chicken, or murgh makhani, is an Indian dish that was apparently created accidentally in the 1950s when three restaurant owners in New Delhi decided to combine some leftover chicken with a rich, buttery, creamy tomato gravy and discovered that the resulting dish was absolutely delicous. This version is courtesy of the New York City restaurant Baar Baar, located in the East Village.
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4.5
Mac and cheese
This ultra-creamy mac and cheese recipe is the perfect dish to make and freeze ahead of a busy week. With just a handful of ingredients and a few easy steps, this dish is a winner for picky eaters and a favorite for adults in search of a quick, no-mess lunch.This recipe is courtesy of Karrie Truman, Happy Money Saver.
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4.5
Shrimp and Chicken Jambalaya
Jambalaya is a popular and classic Louisiana dish that you can probably find at any restaurant in New Orleans. This recipe is by a New York restaurant specialized in Creole and Cajun cuisines called Claw Daddy's. This recipe contains shrimp, chicken, vegetable and rice with a cajun seasoning blend.This recipe is courtesy of Claw Daddy's.
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4.5
Vanilla Shrimp
Got a whole bunch of spices and seasonings in the pantry but only wine and frozen shrimp in the fridge? Then you’ve to a unique take on shrimp scampi that satisfies your seafood craving and adds mystery with a secret ingredient people will be begging you to share.Click here for more great back-of-the-box recipes.
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4
Chicken-Stuffed Potato Skin Recipe
Bring two of your favorite foods, chicken and potatoes, together with this Chicken Stuffed Potato Skin Recipe.
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4
Chicken Spaghetti with Garlicky Tomato Sauce
If it's garlicky flavor you're looking for, then this is the pasta dish for you. Or, if you just want to chase people around breathing "gaaah-lic..." on them, that's fine, too. There's nothing to get in the way of the intense flavor here; only a few ingredients that help it stand out. So if you're short on ingredients and want an easy, flavorful pasta dish, then I think this is worth a try.It is a bit time-consuming, admittedly, but sometimes intense flavors take time to develop. For a healthier dish, feel free to substitute olive oil for the butter.Click here to see 7 Reasons to Eat More Garlic
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4
First things first: This is a spring soup. It’s meant to be made when asparagus and fava beans are in season. Just because you can find these items in the supermarket in November, when they have been flown in from the other half of the world, doesn’t mean you should give them a second thought. Eat this soup when our half of the planet is awakening from its long winter nap and you’ll feel renewed, too. Click here to see more spring soup recipes. 
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3.555555
Buttercup Squash and Couscous Recipe
This holiday season, take the stress out of cooking and make recipes that are easy to prepare and perfectly delicious at room temperature. My recipe for Butternut Squash Couscous Salad is the perfect side dish for your holiday meal and so simple to prepare!
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3.5
Chicken Kiev
Chicken breasts stuffed with garlic butter and crispy bacon, and coated with golden breadcrumbs may just be our favorite-ever classic ‘60s dish.This recipe is courtesy of Jamie Oliver.
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3