Top Rated Blackberry Cobbler Recipes

Blackberry Cobbler
They key to a great cobbler is balance. Starting with the blackberry compote, you need to find the right ratio between lemon juice, cinnamon, and sugar, so that they complement the fruit without overpowering its delicate flavor. Then there's the dough, which should be flaky and light, like a cloud resting on top of the blackberries. Luckily, cobblers require only a few easy steps and do not take very long to bake. Another great thing about this dessert is that it's extremy versatile — swap out the blackberries for whatever fruit is in season, and adjust the cinnamon for another complementary spice (like ginger if you're using pears).  Click here to see Cozy Winter Meals. 
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5

blackberry cobbler
Nothing says comfort food like a classic cobbler dessert. This blackberry cobbler with lemon-rosemary biscuit topping is just what you need to end a Southern-style meal.Recipe courtesy of David Danielson, executive chef of the Kentucky Derby.
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4.5

Pear and Blackberry Cobbler
Topped with a crumbly streusel, this pear and blackberry cobbler is a fabulous holiday dessert that has just the right amount of sweet and tangy flavors. 
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by
www.epicurean.com
Preheat oven to 350-F degrees and lightly spray a 9-inch by 13-inch baking pan with non-stick oil. Set aside for use later. In a large mixing bowl, blend together flour, baking powder, and sugar until thoroughly combined. Mix in the melted margarine ...
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www.epicurean.com
Melt butter in baking dish in oven. Whisk dry ingredients together until mixed. Add the milk and vanilla and pour over the butter in the pan. Use a 9-inch by 13-inch baking dish (sprayed with Pam or greased with butter). Add the berries. Bake at 350 ...
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
recipe from Food Network website
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by
anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
Yummy and healthy dessert
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www.recipesource.com
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by
Shygirl
Ingredients: 8 cups fresh blackberries, washed and drained 1 1/4 cups sugar 1/4 cup all-purpose flour 1/4 tsp. ground cinnamon 1/4 tsp. nutmeg 2 Tbsp. orange juice 1/3 cup butter Pastry for double-crust pie Preheat oven to 475deg. Lightly butter an ...
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bsherrill
Ingredients: 1 C Flour 1 C Sugar 1 C Milk 1 Tsp Vanilla 1/2 T Baking Powder 1/4 Tsp Cinnamon 4 C Fresh Blackberries 1/3 C Sugar 1/2 C Butter (1 Sticks) Preheat oven to 350º. In a bowl, whisk together the flour, sugar, baking powder, milk, cinnamon, ...
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tlhoover
Ingredients: 5 Cups Blackberries 2 Cups sugar 3 Tablespoon Cornstarch 1/8 Teaspoon Salt Pre-made Pastry Crust • Preheat oven to 350 degrees• Roll Pastry for double crust cobbler thin and line a 2” deep baking dish• Mix all ingredients in a large ...
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akselden
Ingredients: For the filling: 6 cups blackberries or a mix of seasonal berries 1/3 cup sugar 1 Tbs. all-purpose flour 1 tsp. lemon zest Pinch of salt For the topping: 1 1/4cups all-purpose flour 1/3 cup sugar 2 tsp. baking powder 1/2 tsp. ground ...
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