Top Rated Biryani Recipes

Hyderabadi Biryani
Biryani is a quintessential part of South Asian cuisine. Many regions have their own variation, but the classic Hyderabadi biryani from India is one of the most popular. Biryani is essentially a one-pot meal of basmati rice, marinated meat and aromatic spices and is often made using a slow-cooking method known as “dum,” in which the layers of rice, meat and fried onions are cooked for hours over a low flame. This version of the classic is baked for a hands-off aproach to a delectable and authentic Indian meal. Recipe courtesy of Durdana Syed
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