Top Rated Barefoot Contessa Recipes

The Barefoot Contessa’s Cranberry and Apple Cake
This recipe is inspired by a cranberry pie from Sarah Chase’s book Cold Weather Cooking. My friend Barbara Liberman calls it “easy cake”—I call it delicious. It’s even better served warm with vanilla ice cream.Adapted from the "Barefoot Contessa How Easy is That?" by Ina Garten. 
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The Barefoot Contessa's Herb-Roasted Turkey Breast Recipe
Why do we only serve turkey on Thanksgiving? A whole turkey breast roasted with fresh rosemary, sage, and thyme is a great weeknight dinner and the leftovers make delicious sandwiches the next day. Roasting the turkey at 325 degrees and allowing it to rest for fifteen minutes ensures that it will be very moist. Adapted from "Barefoot Contessa How Easy is That?" by Ina Garten.For this recipe and more, click here for 25 ways to cook a turkey.
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