Top Rated Apple Butter Recipes

Apple butter makes a great holiday gift and is a delicious spread on toast or other breakfast rolls.  Click here for 8 Fall Apple Recipes
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Don’t pay attention to the temperature! Grilling is the perfect year-round activity, especially when using a robust brew like Samuel Adams Boston Lager that has a rich malt and roast character; it’s the perfect beer to emphasize the wonderful flavors the food gets from being grilled. The balance between the malt and the hops and moderate alcohol level make it a flavorful and complex brew that is perfect for pairing with all kinds of food.  Experiment!  Enjoy!!
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Leah Koenig’s Apple Butter Challah
Challah is a sweet , traditional Jewish bread served for the Sabbath and throughout the holidays. Apples and honey are added to this classic recipe for Rosh Hashanah, the Jewish New Year, to ensure a sweet new year. This recipe comes from Leah Koenig at Honey and Schmaltz. Click here to see Tips for Hosting a Rosh Hashanah Dinner.
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4
Don’t pay attention to the temperature! Grilling is the perfect year-round activity, especially when using a robust brew like Samuel Adams Boston Lager that has a rich malt and roast character; it’s the perfect beer to emphasize the wonderful flavors the food gets from being grilled. The balance between the malt and the hops and moderate alcohol level make it a flavorful and complex brew that is perfect for pairing with all kinds of food.  Experiment!  Enjoy!
View Recipe
4
While Los Angeles is in its cold spell, the Tasting Kitchen has created its version of the perfect winter cocktail: the hot buttered rum. This wintry cocktail at The Tasting Kitchen is exactly what it sounds like: dark rum, housemade butter batter, apple butter, fresh-pressed ginger, allspice dram, hot water, cinnamon, nutmeg, cloves, and dark brown sugar as a sweetener.
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www.epicurean.com
Cut the apples in pieces without peeling or coring them. Put them in a pot, cover with the cider or water and cook until soft. Put through a sieve or food mill. Add the sugar. To the whole mixture, add a dash of salt and the cinnamon, cloves, ...
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www.epicurean.com
1 Place the apples in a Dutch oven. Pour in the cider. Bring to a boil and cook on medium heat 30 minutes, or until soft. 2 Press the softened mixture through a food mill. Continue cooking at a medium boil for 30 minutes, stirring occasionally. 3 ...
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www.recipesource.com
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www.recipesource.com
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RecipeTips.com
Apple butter is like a thicker and spicier version of applesauce. It is great on toast, crackers, cornbread, pancakes etc., or over ice cream. Make it as plain or as spiced-up as you like. This recipe is a good starting place. If you don't want to ...
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www.recipesource.com
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www.epicurean.com
In a heavy 2-qt sauce pan combine apples and cider or juice. bring to a boil; reduce heat. Cover; simmer for 30 minutes, stirring occaisionally. Press throufh a food mill or sieve. (You should have about 2 cups of pulp.) Return pulp to kettle. Stir ...
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