28 Tasty Oatmeal Toppings For A Better Breakfast

In the wise words of the "Brooklyn Nine-Nine" television character Captain Raymond Holt: "Love, it sustains you. It's like, oatmeal," (via YouTube). He couldn't be more right. Oatmeal, often praised for its healthy attributes, might just be the unsung hero of breakfast options. But there's more to this humble bowl of oats than meets the eye. It's not only life-sustaining but also versatile, ready to embark on a culinary adventure that can make your mornings much more exciting.

If you're tired of the same old boring oatmeal routine, we've compiled a list of 28 mouthwatering oatmeal toppings that will transform your breakfast experience from ordinary to extraordinary. These additions are like the supporting cast of your favorite show, elevating the leading character to new heights. Together, they create a symphony of flavors, textures, and aromas that will have your taste buds dancing with delight.

Whether you prefer your oats creamy, hearty, or lightly sweetened, there's a topping here for every oatmeal aficionado. From classic combinations to unexpected surprises, our selections cater to all taste preferences and dietary needs. Let's dig in!

Sweeten up your oatmeal by incorporating sugar or rich brown sugar. For classic comfort, sprinkle a teaspoon or two over your piping hot oats. This will allow the granules to melt into a delectable syrupy embrace. 

To create a caramelized masterpiece, mix brown sugar with a bit of butter and let it melt into a sumptuous sauce, drizzling it over your oatmeal for a luscious treat. For added depth, experiment with different sugar varieties like coconut or demerara. These could add a slightly unique twist to your morning ritual.

Don't forget fresh fruit's distant cousin. Adding dried fruit can be just as tasty, and comes with a longer shelf life than fresh fruit. Apricots, dates, and figs lend a rich, earthy flavor, while dried mango or pineapple offers a tropical twist. 

For a satisfying crunch, try dried apples or pears. To intensify the sweetness, infuse your oats with a medley of dried fruits or experiment with exotic choices like goji berries or dried cherries.

Seeds are nature's little powerhouses, and adding them to your oatmeal is a brilliant way to enhance both flavor and nutrition. Sprinkle chia seeds on your oats for a dose of omega-3 fatty acids (per Healthline) and a delightful texture. Flax seeds provide a nutty undertone and extra fiber, while sunflower seeds offer a satisfying crunch. Sesame seeds bring a subtle nutty flavor, and pumpkin seeds add a buttery richness. Hemp seeds alone are a complete protein source. 

To create a delightful contrast, consider a blend of different seeds. The combination of nutty, earthy notes and added health benefits make your oatmeal a dynamic, wholesome breakfast.

Honey is nature's liquid gold when it comes to oatmeal. Drizzling a spoonful of this amber nectar over your oats adds a luscious, all-natural sweetness that beautifully complements the oat's earthy notes.

Whether you prefer classic, light honey, or the more robust flavor of dark honey, it's a versatile choice. For a twist, try infused honey varieties like lavender or cinnamon for an added layer of complexity. Honey pairs seamlessly with an array of toppings — from fresh berries to nuts and seeds — creating a harmonious symphony of flavors.

Peanut butter and oatmeal are a match made in heaven. Adding a dollop of peanut butter to your morning oats brings a creamy, nutty richness that's hard to resist. The gentle warmth of the oatmeal softens the peanut butter, creating a delightful fusion of flavors. 

For a sweet kick, drizzle honey or maple syrup over the combination, or top it with a handful of chocolate chips for an indulgent treat. To enhance the texture, sprinkle crushed peanuts on top. This will add a satisfying crunch.

Coconut flakes are the perfect twist to transform your oatmeal into a sunny breakfast paradise. A sprinkle of these toasted, sweet flakes adds a delightful crunch and a hint of tropical flavor. Combine them with your oats for a luscious coconut cream pie-inspired creation. 

Drizzle honey on top for an extra layer of sweetness or mix in some fresh pineapple for a truly tropical experience. It's a simple yet effective way to infuse your breakfast with a touch of paradise.

Infuse your oatmeal with a vibrant and energizing twist by incorporating matcha. To create matcha oatmeal, whisk a teaspoon of matcha powder into your oats as they cook, allowing the earthy, slightly sweet notes to meld with the oat's creamy base. Matcha's invigorating properties provide a gentle caffeine boost, ideal for a focused start to your day. 

For added sweetness and depth, drizzle honey or maple syrup, and sprinkle toasted sesame seeds for a nutty contrast. This unique combination not only transforms your oatmeal into a visually stunning vibrant green but also elevates your breakfast into a peace-promoting treat.

Using dashi or broth in oatmeal may not be a common choice, but it can open up a world of savory possibilities. To create a unique and flavorful oatmeal, substitute water with a mild vegetable or chicken broth as the cooking liquid. Add a splash of soy sauce and toss in some sliced mushrooms, scallions, or diced tofu to enhance the umami profile.

You can also experiment with traditional Japanese dashi, made from kombu and bonito flakes. The result is a savory oatmeal with a rich depth of flavor that's both filling and satisfying.

Incorporating eggs into your oatmeal adds a protein punch and a creamy texture. For a classic preparation, beat an egg and whisk it into your oatmeal as it cooks, creating a luscious, custard-like consistency. To enhance the flavor, consider adding salt, pepper, and a sprinkle of grated cheese for a savory twist.

For a sweet option, whisk an egg into your oatmeal with a touch of vanilla extract and a sprinkle of brown sugar or cinnamon. This creates a dessert-like oatmeal reminiscent of rice pudding. You can also keep it simple and put an egg, prepared your favorite way, on top!

Cheese in oatmeal may seem unusual, but it can be a delightful and savory addition to your breakfast. Opt for types like cheddar, Gouda, or Parmesan, which melt beautifully and add a creamy, indulgent texture to your oats.

To incorporate cheese, simply stir it into your hot oatmeal until it melts, creating a luxurious, gooey consistency. For extra flavor, add a dash of black pepper, chives, or even some crispy bacon bits. The result is a savory oatmeal that resembles a risotto, offering a comforting, cheesy breakfast experience.

Protein powder can be a fantastic addition to your morning oatmeal, providing an essential energy boost and muscle support. Simply stir a scoop of your preferred protein powder, like whey, plant-based, or collagen, into your oats while they simmer.

To enhance the flavor and nutrition, pair it with complementary ingredients such as sliced almonds, fresh berries, or a dollop of nut butter. Protein powder in oatmeal not only fortifies your meal but also creates a satisfying, creamy texture that keeps you full and energized, making it an ideal choice for a balanced and protein-packed breakfast.

For those who love texture, and the health benefits of granola, add your favorite type on top of your oatmeal for some extra crunch. After cooking your oats to your preferred consistency, sprinkle a generous handful of granola on top.

Granola not only adds a satisfying crunch but also introduces a medley of flavors as you choose from various granola types, like honey-nut, fruit, and nut, or even chocolate chips for a sweet twist. Top it off with a drizzle of honey or a dollop of yogurt for extra depth and creaminess.

The kid in all of us absolutely wants some sweetness in our day –- especially millennials who grew up with cookie cereals and Pop-Tarts. Adding some mini marshmallows into the mix will bring you right back to childhood. The result is a dessert-like oatmeal reminiscent of a campfire treat. 

Get wild and drizzle some chocolate sauce or caramel over the marshmallow-topped oatmeal. This fun and nostalgic twist transforms your breakfast into a delightful, cozy, and sweet experience, perfect for anyone who enjoys a bit of whimsy in their morning routine.

You may not think of apple butter when you think of oatmeal, but now is the time to make that connection. Simply swirl a spoonful of this sweet and spiced spread into your cooked oats and give it a good stir. The result is a luscious, apple-pie-like oatmeal with a rich, autumnal character.

To accentuate the cozy vibes, sprinkle some cinnamon or nutmeg on top, and perhaps add a handful of toasted pecans or walnuts for a delightful crunch. The combination of apple butter and oatmeal creates a harmonious blend of textures and a symphony of flavors.