Beer Belly

Bar, Beer Garden, Gastropub
$ $
532 S Western Ave (btwn 5th & 6th St)
Los Angeles, CA 90020
(213) 387-2337
11:30am - 11:00pm
11:30am - 11:00pm
11:30am - 12:00am
11:30am - 12:00am
11:30am - 1:00am
11:30am - 1:00am
11:30am - 11:00pm



  • Happy hour till 7
  • FREE Parking in the Saehan Bank parking lot. Need I say more (that & craft BEEEER!!)
  • Request songs via the Remote app! Music democracy.
  • Beer Belly recently appeared on Diners, Drive-ins and Dives and is now churning out more beer-friendly food than ever, like Death By Duck, duck fat French fries w/ duck skin cracklins & duck confit.
  • The only healthy thing on the menu is the grilled broccoli, and even that comes with what the menu calls Craftsman 1903 Beer Whiz
  • French fries here are perfect!
  • Nothing beats the duck fat fries.
  • Download the TabbedOut app to open up your tab via your iphone! Super convenient to close out at end of night and no worrying about leaving behind your credit card or ID!
  • Belly-up to this graffiti-exteriord craft beer hall for 12 rotating taps and an artfully curated bottle list, including The Bruery's funky-tasting Mischief Gone Wild.
  • This spot in the back of a parking lot on Western lets guests vote on the tunes and has craft beers on tap. Their bar food is better than most; the mac and cheese is highly recommend.
  • Perfect place to kill a diet. Start with the Death by Duck which is duck fat fries topped with duck confit then move on to the waffle battered fried chicken with maple syrup and hot sauce. Orgasmic.
  • Try Harviestoun's Ola Dubh Special Reserve 40, a tar-black ale aged in 40-year-old Scotch casks:
  • Absolutely no nutritional value! But that is what's so good about it!
  • Tell the valet attendants you're there for Beer Belly for free parking. Then go have a craft beer or two or more (just drink responsibly!).
  • Great beers and ridiculously tempting food. Try the duck fat fries and fried oreos/twinkies. Jimmy and Time run an awesome gem in the heart of K-Town.
  • Beer Belly is bringing the craft bar scene to the area this Friday hoping for a piece of the nightlife action. With 12 beers on tap from local breweries for $10 tops, were up for a pint.
  • Want to come black again!!!!
  • Originally all about the beer, this joint started offering food when Chef Wes Lieberher joined. Their fried duck-skin horseradish gives the Duck French Dip a little bite.
  • Definite highlights were the duck fat fries and the spinach dip appetizer.
  • Duck fries and deep fried Twinkies and Oreos.

Nearby places

3790 Wilshire Blvd (at Western Ave)
518 S Western Ave
206 N Western Ave (btwn Beverly & 1st St)