BBQ Talapia in white corn & blackbean salsa

BBQ Talapia in white corn & blackbean salsa
Homemade

Salsa on talapia

The first ingredient frozen or fresh: Talapia ™ Start by preparing tin foil 7x 7 in flattened to surface, apply lightly garlic powdered, add two table spoons salsa,folding foil as you go around the talapia,bring to center and fold ends together and pinch as to leave no opening....on another piece of foil you will place the foiled talapia and lay off to side of white coals. For those with gas ,place to the side or upper rack away from open flame. Close lid and allow to cook 5-7 minutes. Poke holes in top and cook 1 1/2 minutes if smoke flavor is desired. Remove, allow to rest ,and enjoy with favorite sides...

BBQ Shopping Tip

To add lots of flavor without a whole lot of fuss, try purchasing some steak seasoning.

BBQ Cooking Tip

If you're cooking something that's been marinated, make sure to pat the item dry before it hits the grill. Any sugar in the marinade will burn.