Bavette's Bar and Boeuf

$ $ $
218 W Kinzie St (at N Wells St)
Chicago, IL 60654
(312) 624-8154
5:00pm - 11:30pm
5:00pm - 11:30pm
5:00pm - 11:30pm
5:00pm - 11:30pm
5:00pm - 12:00am
5:00pm - 12:00am
5:00pm - 10:30pm



  • The wine cellar is stocked with Old World vintages, while the signature cocktails start with powerful brown spirits.
  • Come here with a smokin hot guy so that the ambiance doesn't bother you... Food is pretty good, but Mastro's is better for the money.
  • Great wine BYO policy. Instead of a corkage fee, you are asked to share a glass of the wine you brought with another patron.
  • Diners need not be huge steak fans to get a good meal; in fact, as good as the steak frites is, both the fried and roasted chicken are even better.
  • Bring your night vision goggles.
  • Get the bacon tomato salad. Now.
  • The bone-in filet is pretty spectacular, its buttery-soft meat perfectly seasoned, best rare and barely singed by the flame. Try their Old-Fashioned too its one of the best cocktails in Chicago.
  • More like BABEtte's
  • I looooooooved it! Pleased with service, top notch drinks, you can't go wrong with any food choice. Mix of vintage and modern interior designs- fantastic.
  • Hayatmda yediim en iyi etti.filet mignon inanlmazd.ortam grdmn en iyisiydi.yer olmad iin 2 hafta nce bile zor Rez.yaptrdk ki bouna deilmi.kesinlikle tekrar gitmeye can attm yer
  • Babette's is a hidden gem! It offers a diverse menu with a classic, home-cooked meal flair. The bread is amazing too! It's a great place to go for dinner or to enjoy a cocktail at the bar.
  • Of course, the steaks are great but start with the wedge and enjoy that thick cut bacon. Also, get a side of the corn.
  • Best restaurant in all of Chicago. Dinner, drinks, service, all things exceed my expectations. What are you waiting for?
  • Always add bone marrow to your dish! Smoked whitefish Caesar salad is a must. Classic American food, speak easy, jazzy vibe. Nice cocktails. Love this place + staff. Consistency is key. They have it!
  • The corn side dish is to die for!
  • Brendan Sodikoff's French-inspired steakhouse takes Chicago's meaty history and adds an array of bone marrow, foie gras, and craft cocktails inside perhaps the sexiest room in Chicago.
  • #DateNight #SpecialOccasion #FineDining & really good value for the buck . Fancy Ambience & cultured place.
  • Good food and service. Chef was heavy on the "salt"
  • 90s hip hop downstairs! Ask for veg menu...great items. Oysters. Fries. Everything is amazing!!!
  • Old fashioned to start. The filet . Fully loaded baked potato. Finish with sundae.

Nearby places

230 W Kinzie St (at N. Franklin St.)
111 W Kinzie St (btwn N LaSalle St & N Clark St)
435 N Clark St (btwn Illinois & Hubbard St)