Bar Toma

Row 1

110 E Pearson St (btwn Rush & Michigan)
Chicago, IL 60611
(312) 266-3110
Italian, Pizza, Bar
$ $
Mon–Thu: 11:30 AM–10:00 PM Fri: 11:30 AM–11:00 PM Sat: 11:00 AM–11:00 PM Sun: 11:00 AM–10:00 PM

Foursquare Tips

  • The cab driver pronounced this place "Bah Tumor"
  • The Milano is not a normal pizza.
  • Don't ask for hot sauce.
  • The milky fior di latte and the creamy mozzarella di bufala are both simple wonders with just salt, pepper, and oil.
  • Must try the arancini appatizer
  • The parmesan crusted calamari is so tender, needs only a squeeze of lemon. Delicioso! Try the charred carrots w goat cheese, marconas, and aged balsamic.
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  • Great coffee, latte art, and friendly barista! Sit at the coffee bar.
  • My new favorite Chicago place for a drink, huge bar, never crowded for 3-4pm coffee, so cheap, room to tip the awesome guy at the espresso bar
  • Goat cheese crostini is the way to go
  • Pork Belly - you must try!!
  • Patrick was a fantastic waiter--he knew the menu very well. Pizza is awesome!
  • The Mussels on the entre menu is fantastic!
  • La sopa de zanahoria y la pizza Merguez muuuuuuy buenas!
  • Jen is the best manager there! She's gracious and knows how to be a wonderful host.
  • Let chef Tony Mantuano make his pizza primacolzione with ricotta, mascarpone and local fruit served with mascarpone-honey sauce
  • The tall waiter is def a hottie!
  • The Treviso & Goat Cheese Crostini is a must!
  • La sopa del da y la pizza merguez estan de lujo. Muy recomendable ligar.
  • One of the very best restaurants in town... The Bambini Pizza and its tomatoes was a masterpiece, it's a shame they took it off the menu. Their cocktails and the ice cream are not to be ignored!