Atlanta Fish Market

Row 1

265 Pharr Rd NE (at North Fulton Drive)
Atlanta, GA 30305
(404) 262-3165
Seafood, Bar, Sushi
$ $ $
Mon–Thu, Sun: 11:30 AM–10:00 PM Fri–Sat: 11:30 AM–11:00 PM

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Foursquare Tips

  • The lobster roll, one of CL's 100 Best Dishes, features meat tossed in a not-so-secret recipe of homemade mayo, cayenne pepper, and lemon stuffed into a toasty, buttered brioche bun.
  • Crab cakes here are orgasmic! Food pirn at its finest!
  • Tuna Carpaccio is the best!!
  • #3 in our Top 10 Atlanta Restaurants for 2010
  • Oysters Rockerfeller was awesome! Truly enjoyed the Seafood Newburg and the grilled. swordfish !
  • Really good seafood restaurant located in the heart of buckhead where the player play
  • Try the roasted garlic oysters. Omg. Delicious
  • Amazing. Try the fried sea scallops.
  • Best Sea Bass I've had in some time...and I'm from San Francisco!! Prepared Hong Kong style w/side of rice and paired with a Kale Salad was perfect! Good selection of wine by the glass.
  • Very important - If you purchase the Buckhead Life Group gift card, you cannot apply the balance to tax or gratuity. The card is managed by a third party company and this isn't negotiable.
  • Great sushi!!!! Volcano Roll is amazing.
  • The Chilean Seas Bass was amazing.!!! The short cake was a nice touch for the greatest wife in history's birthday dessert.
  • Love the sushi!
  • Best private dining rooms in Atlanta. Excellent food and service!!!
  • Crab cakes. Stuffed Shrimp.
  • Folks in Atlanta just love it. Also the house wine is very good. Fried lobster is unbelievable-delicious--stone crab, oysters delish! Can't go wrong with anything on the menu.
  • Get the fish prepared Hong Kong style. Especially good with the yellow fun tuna. Also try the cucumber martini if it's on the menu!
  • The New Orleans Style Bread Pudding was amazing. Great customer service and quant atmosphere.
  • Broiled seafood platter! The salmon is amazing. Oh and get the whipped sweet potatoes.
  • Probably one of the best plates of fish and chips I've ever had. Wow.