Venue #4b2bbc46f964a520f3b924e3

$ $ $
1580 Eastshore Rd. (at North Highway 1)
Bodega Bay, CA 94923
(707) 875-2700
4:30pm - 9:00pm
4:30pm - 9:00pm
4:30pm - 9:00pm
4:30pm - 9:00pm
4:30pm - 9:00pm


  • Husband-and-wife team Andrew Truong & Liya Lin decided to leave San Francisco and open this out-of-the-way gem. And now they have a Michelin star! Congrats to our alumni!!
  • Great food, but what surprised me was the delicious french press coffee to go with desert.
  • Surprising and delightful. Sardines and Scallop dishes were a highlight but everything was wonderful.
  • The cod and gnocchi dishes were excellent.
  • Lovely owners who take pride in having a visible presence in their restaurant. Very fresh, creative ingredients and unique dishes with Asian and French influences. Sardines, lamb, panna cotta!
  • Great food! Nice bright and clean place, outdoor seating.
  • Great octopus and oysters
  • For 1 Michelin star good prices for fabulous food. Casual and refined. Scallops, ceudo, octopus, duck, and pork are must trys. Panna cotta and cheesecake are delicious
  • Very cosy and personal. The octopus and duck were both very delicious.
  • The scallops were outstanding. What a great little gem, where casual elegance and great food come together.
  • This is an out of the way Michelin star restaurant. Not cheap, but oh so worth it! Fantastic food, but small enough to need a reservation.
  • Great food. Marinated fish. Lamb shank . Cheese plate
  • Flatiron steak
  • Great food! Really enjoyed the food and service. The scallop appetizer and the duck breast were both fantastic. I also loved the Hamachi crudo.
  • Ask Andrew (Husband of the Husband and Wife ownership team) to pick the perfect wine for your order!
  • You can't go wrong with anything on the menu.
  • The crab cakes are amazing.
  • Great staff, amazing food and get the chocolate cake!!!
  • The scallops are ah-mazing! 11 out of 10!
  • One of our very favorite restaurants in Sonoma Cty. Everything on their menu is outstanding. Very nice, relaxed ambiance. Super nice owners too - & they actually do the cooking.