Venue #4a401dd7f964a5204ea41fe3

Italian
$ $ $
800 Taraval St (at 18th Ave)
San Francisco, CA 94116
Monday
11:30am - 10:00pm
Tuesday
11:30am - 10:00pm
Wednesday
11:30am - 10:00pm
Thursday
11:30am - 10:00pm
Friday
11:30am - 10:00pm
Saturday
5:00pm - 10:00pm
Sunday
4:00pm - 10:00pm

Menu

Tips

  • Great Vodka Gibson!
  • cheesy and ridiculous. the crowd looks like the early bird buffet in Atlantic city. couldn't be gaudier, I'm loving it.
  • Get the beet salad
  • Avoid the beet salad... No seasoning... Crab chowder is decent though.
  • Ask the chef to make a Seafood Cake. It's not on the menu. REALLY good
  • The calamari steak is awesome!
  • pasta was really good and authentic italian.
  • Their homemade pasta and their veal are great
  • Some of the best lasagna and calamari in the city. Everything is A+++ here. Great desserts (tiramisu) and great service
  • Waited 10 mins after being seated w/o being greeted or offered a wine menu. Server took drink orders from a couple who arrived after us and passed us by again. Walked out.
  • Wine list quite reasonable for such great food and intimate setting. Staff were wonderfully courteous, each course delicious, atmosphere intimate and romantic.
  • Best cheesecake
  • Always have a reservation if you go on a Friday or Saturday or plan on waiting an hour or more
  • Nice italian place. Pan-fried oysters, homemade lasagna and cannelonis--delicious!
  • The cheesecake is quite good, but NY cheesecake is better.
  • The Tuscan is a smooth, full bodied red. Magnifique.

Nearby places

730 Taraval St (btwn 17th & 18th Ave)
915 Taraval St (19th Ave & 20th Ave)