Americana Impossible Burger

Americana Impossible Burger
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This Impossible Burger recipe is a fan-favorite among Impossible Food employees. The burger patty is first cooked, then covered in melted cheese and Americana sauce. Recipe courtesy of Impossible Foods. 
Prep Time
10
minutes
Cook Time
20
minutes
Servings
4
servings
AMERICANA IMPOSSIBLE BURGER
Total time: 30 minutes
Ingredients
  • 1 package impossible burger
  • 4 slices american cheese
  • 1/2 cup mayo
  • 2 tablespoon ketchup
  • 1 tablespoon sriracha
  • 1 tablespoon dill pickle relish
  • 1 tablespoon pepperoncini
  • 4 leaves butter lettuce
  • 1 red onion
  • 4 brioche buns
  • 8 slices tomato
  • dill pickle chips
  • salt and pepper
Directions
  1. COOK THE IMPOSSIBLE:
  2. Form 1 package of Impossible™ Burger into 4 burger patties.
  3. Season to taste.
  4. Cook over medium-high heat for 2-3 minutes on each side.
  5. Add a slice of cheese on top and cover until the cheese has melted (make it 100% plant-based with plant-based cheese).
  6. MAKE THE AMERICANA SAUCE:
  7. Mince the pepperoncini and combine with mayo, ketchup, sriracha, and dill pickle relish (make it 100% plant-based with plant-based mayo).
  8. ASSEMBLE:
  9. Thinly slice the onion.
  10. Toast the buns and then cover with the Americana sauce.
  11. Top with the burger, lettuce, onion, and dill pickle chips.
  12. SERVE, SHARE, AND ENJOY:
  13. Makes four delicious Impossible burgers.
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