48 Hours in Brussels

From leahtravels.com by Leah Walker
48 Hours in Brussels

Brussels is one European capital that has flown under my radar. Despite its status as the Capital of Europe, Brussels is unassuming. It’s not one of those cities that rolls off the tongues of tourists as their dream destination, but make no mistake, Brussels is worth visiting.

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Less than two hours from Paris, Brussels was the first stop on my Belgium train tour with Rail Europe. Though, the city has been in the back of my mind for over a year. My good friend, Yannick, is from Brussels and has promised to show me ‘his city’ for as long as I’ve known him. Perhaps the city’s greatest ambassador, Yannick sings the praises of his hometown to anyone that will listen. He studied my itinerary as if was was his own and offered a few additional suggestions. But with only 48 hours, my time in Brussels turned out to be a delightful tease.


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Hotel Bloom is not the type of accommodation that I typically find myself. But then again, Brussels isn’t your typical city. Modern and full of personality, Hotel Bloom is a place that you won’t soon forget. My first impression was from the street, where I spotted a fully restored VW Bus parked in the hotel’s breakfast room. A closer look revealed that the classic set of wheels was repurposed as the coolest waffle-making station in existence.

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The large lobby is filled with bright colors, acrylic bubble chairs hanging from the ceiling, and fun murals painted on the walls. The creativity continues to the bar and restaurant. Eclectic and cool, various vignettes create various moods, from outside garden terrace to masculine library.

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Art continues throughout the hotel, but it’s most apparent in the 287 guest rooms. Enlisting the creativity and talent of local art students, each of the rooms is individually designed, making for a unique stay every time. My room was seriously larger than my Paris flat, which was disconcerting at first. I quickly adjusted, however.

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Spanish artist, Maria Soler, painted sunflowers turning like clocks to symbolize energy, nature, and life. I know this, because the explanation was displayed on the wall, certainly not because of my astuteness. Throughout my stay, I found myself peeking into the other guest rooms out of curiosity. Hotel Bloom, Rue Royale 250, 1210 Brussels; www.hotelbloom.com

Food & Drink

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When you think about the culinary contributions of Belgium, likely Brussels sprouts, moules marinière {mussels in white wine}, and waffles immediately come to mind, not to mention the frites. Famously served with mayonnaise, these fried potatoes just taste better. Arguably, the best frites in town come from Maison Antoine. Since 1948, this snack stand has been perfectly pairing its potatoes twenty different sauces. Maison Antoine, 1 place Jourdan, 1040 Brussels; www.maisonantoine.be

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Much like wine in France, beer in Belgium is a religion. With over 3,000 beers produced, there’s a brew for every taste. There are plenty of breweries in town, but La Brasserie Cantillon has been around since 1900. A family of brewers for four generations, Cantillon now makes 100% organic beer. Beyond the traditional beers, Cantillon also has interesting blends, including Saint Lamvinus, which is aged Lambic beer mixed with merlot and cabernet-franc and soaked in Bordeaux barrels. They also make cherry and raspberry infused beer. A tradition in Brussels pubs, raspberry beer has been around since the beginning of the 20th century. To learn more about beer brewing in Belgium, visit Brussels’ Museum of the Gueuze. Here you’ll see one of the last remaining of the traditional breweries. Entrance fee is 7 euros and includes a glass of beer. Cantillon Brewery, Rue Gheude 56, 1070 Brussels; www.cantillon.be

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Belgium might be most famous for its chocolate. In Brussels, there’s no shortage of chocolatiers, some famous around the world and others that will be soon. The first item on my itinerary included a chocolate class with Laurent Gerbaud. The moment I walked in his shop near Parc de Bruxelles, I was invigorated by the irresistible smells of gourmet chocolate and coffee. By the piece or prepackaged, Laurent has a variety of chocolates, from his best-selling ginger or chocolate-covered orange peels to more unusual flavors like black pepper or smoked whiskey chocolate. With fruity and spicy flavors, Laurent’s signature blend is a combination of chocolates from Madagascar, Ecuador, and Peru. Don’t come looking for white chocolate, however. It’s forbidden.

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Just off the shop is a kitchen where Laurent holds his classes. Set up were bowls of dried fruits, spices, and nuts, molds, and a giant machine churning the chocolate. Making it look simple, Laurent showed me how to fill and level the molds. From there, I chose from the various ingredients, particularly focusing on ginger, pistachios, and cashews. While my candy was setting, I had a chocolate tasting. Similar to a wine tasting, Laurent taught me about the various kinds of chocolate. Working with less sugar and high-quality ingredients, I could easily taste the difference as I progressed through the twelve samples. My favorites included ginger, orange peel, and ganache.

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Delightful and charismatic, make sure to stop by Laurent’s shop for some fine Belgian chocolate or inquire about one of his classes. Stay tuned for his next project, a chocolate hotel opening soon in downtown Brussels. Laurent Gerbaud Chocolatier, 2 D rue Ravenstein, 1000 Brussels; chocolatsgerbaud.be


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For the first time in a new city, I often use a hop-on, hop-off bus or just set out on foot. However, in Brussels I decided to do something a bit different: a bike tour. For four hours, I got a glimpse of the city with a private guide. Through the European district and Leopold Park to the panoramic view from the Palais de Justice to spotting the sassy Manneken-Pis and Galeries St. Hubert, the tour was tailored to my interests and fitness level.

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Don’t miss seeing Brussels Park, place Sainte-Catherine, the Grand Place {UNESCO World Heritage site}, and Town Hall, which dates to the early 1400s. Even with a little rain, Brussels is beautiful by bike. www.provelo.org

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I had no idea the connection Brussels has to the comic strip until arriving to the city. Did you know that the Smurfs and Tintin are ‘Belgian’? It seems that everywhere you look there is an ode to this art form–metro and rail stations, murals on the street, and not to mention all the book shops and galleries. In fact, there’s even a Comic Strip Frescoes Trail. Purchase a mini map at one of the tourist offices and you’re set. There are approximately fifty frescoes through the historical center of the city.

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Brussels also has a Comic Strip Museum. From the beginning of the comics to the most modern techniques, the museum explores the art’s history in both permanent and temporary collections. Comic Strip Museum, 20 re des Sables, 1000 Brussels; www.comicscenter.net

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There is so much to see in Brussels, and I believe it to be one of Europe’s underrated capital cities. Although it’s quite large, Brussels has a small town feel. I think it mostly has to do with the people and their friendliness. I no doubt will return to Brussels. And I hope the next time I will see it through the eyes of my favorite Belgian, Yannick.


I was a guest of Rail Europe, with the corporation of Visit Brussels. In no way was I swayed to write a positive review based on the two-month supply of chocolate I took back to Paris, the incredibly friendly Belgians, or the pots of moules marinière I ate. As always, opinions are mine.

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