Miami FL 33131
Zuma Miami is one of seven international izakaya joints (London, Hong Kong, Istanbul, Dubai, Miami, Bangkok, and Beirut) headed by chef Bjoern Weissgerber and designed by Tokyo-based Noriyoshi Muramatsu. Yes, a Japanese izakaya in Miami by a German chef with experience in Japan, and at Arzak and elBulli in Spain.
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Стол надо бронировать за 4-5 дней! Иначе - без шансов:)) Отличное место с прекрасной кухней! Одно из лучших в Майами!
Try the ribs!
The most delicious food I've ever tried before!!!
Buenas creaciones, excelente atención, cuidan todos los detalles al máximo
Su filosofía gastronómica genera a los clientes una gran variedad de platos y bebidas para degustar. El ambiente es muy fresco, fashion y acogedor.
Ну вот Калифорния Роллы.. вроде и краб с Аляски, а майонезика родного внутри не хватает..:) А вообще Лосось Териаки тут очень вкусный.. Орегато Хасай Масай!
Don't take photos they will punish you... Like of you where in a stripper club... The punisher has a beard and is a asshole
Don't forget to ask for a Mojito with Diplomatico Blanco
The brunch here is amazing! great deal for buffet style dining and unlimited champagne!
It did not take long for ZUMA to become a city fave. With a menu serving up Japanese-inspired tapas, it's almost impossible to go wrong. Favorites include the black cod, tenderloin and rock shrimp.
Put on your sharpest look from Perry Ellis and enjoy this five star culinary delight. Specializing in modern Japanese cuisine, this is one of the top places in Miami to eat and look great!
The hardest reservation in Miami, but worth every favor for a table. The seared beef tataki (with fresh Perigord truffles) & the black cod & prawn dumplings are ridiculous.
A spacious and stylish sake lounge, which pours more than 40 types of the libation, leads to a lofty, Zen-like dining room composed of glass, stainless steel, granite, stone, and wood tables.
Quickly becoming one of the best restaurants in the nation. Located in the EPIC Hotel,Downtown Miami, this is a 5 star culinary treasure
Rainer Becker's modern Japanese restaurant, inspired by traditional, informal Izakaya-style dining, is a hit with foodies, celebrities and scene-chasers. [Eater 38 Member]
Another fantastic must try cocktail is the "Zuma Spring Punch" ... Sagatiba cachaca, fresh berries, cassis, framboise, and lemon juice, topped with champagne. Absolutely delicious!!!
MUST have the "AOMORI" Martini cocktail (Sour Apple Martini) it's an incredible drink made with Sagatiba Velha, Apple Juice, Apple Syrup, Caramel Liqueurs, & Fresh Lime Juice. IT'S HEAVEN IN A GLASS!
Try the Zuma Punch... Saga-licious!
One of the best restaurants in Miami. Incredible food and somewhere in Miami where the hospitality is actually hospitable. Great experience...highly recommend.
Opens Monday, May 24 in Downtown’s Epic Hotel. The small plates are designed to be shared over cocktails. Try the Japanese Wagyu with a Dragon’s Den, you won't be disappointed.