Winter Cocktail Recipe


Nutrition

Cal/Serving: 120
Daily Value: 6%

Low-Fat, Low-Sodium
Fat-Free, Low-Fat-Abs, Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Carbs6g2%
Sugars5g0%
Protein0g0%
Sodium9mg0%
Calcium4mg0%
Magnesium5mg1%
Potassium43mg1%
Iron0mg1%
Zinc0mg1%
Thiamin (B1)0mg0%
Riboflavin (B2)0mg1%
Niacin (B3)0mg0%
Vitamin B60mg1%
Folic Acid (B9)0µg0%
Fatty acids, total monounsaturated0g0%
Fatty acids, total polyunsaturated0g0%
Have a question about the nutrition data? Let us know.

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Winter Cocktail Recipe

A cool cocktail that combines two Italian aperitifs, Aperol and Fernet-Branca.

5
Ratings2

INGREDIENTS

  • 1 ounce Fernet-Branca
  • 1½ ounces Aperol
  • 2 ounces tonic water

DIRECTIONS

Pour Fernet-Branca, Aperol, and tonic water into a tall tumbler and mix. Add ice and serve with an orange slice as a garnish.

Recipe Details

Makes 1 drink.

Servings: 1

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