What We’re Loving: The Weekly Roundup 3/25-3/29
Today on The Daily Meal
- What We’re Loving: Sisters’ Gourmet Spring Sets
- What We’re Loving: Sugar and Plumm’s $1,000 Giant Egg Chocolate
- What We’re Loving: Cost Plus World Market’s Kid’s Picnic Basket
- What We’re Loving: Cost Plus World Market’s Grown-Up Easter Baskets
- What We’re Loving: iGourmet’s 'Everything for Her' Gift Basket for Mom
Spring fever has hit us and it has hit us bad. All we can think about are outdoor patio sets, tea time, and Easter festivities. Take a gander at our favorite must-haves for spring!
All that’s running through our heads right now is the afternoon beverages we could serve up on the patio like iced tea, lemonade, and sangria — oh, summer, where are you?
Does your husband take his coffee black with one sugar? What about Mom with her light and sweet tea? These make fantastic housewarming gifts, not to mention perfect his-and-hers wedding shower gifts. Thinking ahead — these would even make great stocking stuffers as well.
Behold the adult Easter basket. Simply assemble it to your liking with a selection that includes both red and white wine, wine glasses, chocolate, Jordan almonds, and bunny embroidered napkins to, you know, keep things festive.
Sisters’ Gourmet, a brand operated by — you guessed it — two super tight sisters, crafted recipes and mixes with the same passion they did when baking cookies at home with their mom as kids. Their new line of vibrant and original cookie and brownie jar mixes for spring features interesting tastes and original concepts.
The Easter-themed treat is crafted by Sugar and Plumm’s master French chocolatier, Thierry Atlan, and is made from chocolate and marzipan flowers. It's almost 3 feet tall, weighs 22 pounds, and is made of dark, milk, and white chocolate. The masterpiece took 30 hours to make!
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