- Dave "Wendy's" Thomas born (1932)
What We’re Loving: Crock-Pot Triple Dipper
Recipe of the day
Here’s the thing about dips — you’re always going to have to refill the bowl at some point, especially if you’re hosting a pretty big group of people. If you’re making a hot dip like bean, spinach and artichoke, or a pizza dip, you’re going to want to keep it warm while serving.
Take care of both of these issues by keeping a trio of dips warmed and delicious with the Crock-Pot Triple Dipper. Fill each removable section with 1 quart of dip; the additional compartments are for the dips’ companions, like chips, vegetables, or even toothpicks if you’re filling the containers with a finger food or two (like bite-sized meatballs) instead of a dip. While you’re preparing to refill, guests will still be able to enjoy the other dips in the meantime, fixing the issue of keeping your guests full and satisfied.
The Dipper also serves as a lazy Susan so it can accommodate all of your guests with a quick turn for easy access. The travel cover and extra-long handles make the Triple Dipper great for entertaining at home or on the go. We think this gadget is a must if you’re hosting a Super Bowl party this year.
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