What to Do with Leftover Eggs

After Easter, serve up these tasty recipes using leftover eggs

When the fun of all the egg decorating and egg hunting ends, many households find themselves with an abundance of this healthy food. Instead of swearing off eggs and letting them rot in the fridge, get a little creative and make egg the dinner theme of the week. OK, maybe that’s going too far, but definitely try some of the recipes below and boil the rest to eat as snacks throughout the week. 


World's Best Bacon, Egg, & Cheese

With a title like this, it’s hard not to make the recipe and see what it’s all about. 






Open-Face Egg Sandwich

This delicate open-faced version skips the mayonnaise in favor of yogurt, giving the dish a lighter and more airy feel. 






Smoked Salmon Deviled Eggs

Adding smoked salmon to these creamy appetizers gives a fun twist to everyday deviled eggs. 






Baked Eggs with Spinach and Tomato


This quick and healthy dinner recipe features eggs baked over a bed of sautéed spinach. 






Egg in the Hole


If you haven’t hard-boiled all of the eggs in the fridge, try making this addictive recipe that will become a go-to in your household.






Tomato Egg Cup


A kid-friendly recipe that makes great use of protein-rich and healthy eggs. 

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