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Spicy Chicken Appetizer Pizza Recipe
Nutrition
Cal/Serving: 83Daily Value: 4%
Servings: 12
Low-Carb
Sugar-Conscious
| Fat | 4g | 6% |
| Saturated | 1g | 7% |
| Trans | 0g | 0% |
| Carbs | 2g | 1% |
| Fiber | 1g | 2% |
| Sugars | 0g | 0% |
| Protein | 9g | 17% |
| Cholesterol | 24mg | 8% |
| Sodium | 260mg | 11% |
| Calcium | 73mg | 7% |
| Magnesium | 17mg | 4% |
| Potassium | 158mg | 5% |
| Iron | 0mg | 3% |
| Zinc | 0mg | 3% |
| Vitamin A | 160IU | 3% |
| Vitamin C | 2mg | 3% |
| Thiamin (B1) | 0mg | 2% |
| Riboflavin (B2) | 0mg | 5% |
| Niacin (B3) | 3mg | 16% |
| Vitamin B6 | 0mg | 12% |
| Folic Acid (B9) | 9µg | 2% |
| Vitamin B12 | 0µg | 2% |
| Vitamin D | 0µg | 0% |
| Vitamin E | 1mg | 3% |
| Vitamin K | 19µg | 23% |
| Fatty acids, total monounsaturated | 2g | 0% |
| Fatty acids, total polyunsaturated | 0g | 0% |
Have a question about the nutrition data? Let us know.
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INGREDIENTS
- 1/2 cup rice vinegar
- 1/4 cup reduced-sodium soy sauce
- 1 cup chopped green onions, divided
- 4 g arlic cloves, minced
- 3 teaspoons olive oil, divided
- 1/2 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 3/4 pound boneless skinless chicken breasts, cut into 1/2-inch pieces
- 1 tablespoon cornstarch
- 1 prebaked 12-inch thin pizza crust
- 1/4 cup shredded Monterey Jack cheese
- 1/4 cup shredded part-skim mozzarella cheese
- 2 tablespoons sliced almonds
DIRECTIONS
Click here for DirectionsRecipe Details
| Prep | |
| Cook | |
| Total Time | |
| Servings | 12 servings |
