Quinoa Oatmeal Cookies Recipe

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Nutrition

Cal/Serving: 6,295
Daily Value: 315%

High-Fiber
Vegetarian
Fat265g408%
Saturated128g638%
Trans7g0%
Carbs891g297%
Fiber69g277%
Sugars392g0%
Protein122g243%
Cholesterol860mg287%
Sodium3260mg136%
Calcium748mg75%
Magnesium901mg225%
Potassium4649mg133%
Iron38mg212%
Zinc21mg139%
Vitamin A6264IU125%
Vitamin C4mg7%
Thiamin (B1)5mg300%
Riboflavin (B2)2mg117%
Niacin (B3)19mg93%
Vitamin B62mg77%
Folic Acid (B9)533µg133%
Vitamin B121µg21%
Vitamin D5µg1%
Vitamin E8mg42%
Vitamin K27µg33%
Fatty acids, total monounsaturated81g0%
Fatty acids, total polyunsaturated30g0%
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INGREDIENTS

  • 1 cup(s) butter
  • 1 1/4 cup(s) brown sugar
  • 2 eggs
  • 2 teaspoon(s) vanilla
  • 2 tablespoon(s) honey
  • 1 cup(s) all-purpose flour
  • 1 cup(s) whole wheat flour
  • 1/2 teaspoon(s) baking soda
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) cinnamon optional
  • 1 cup(s) quinoa flour/flakes
  • 2 cup(s) regular oats not quick-cooking
  • 1/2 cup(s) toasted pecans
  • 1 cup(s) raisins or chocolate chips optional

Recipe Details

Prep
Cook
Total Time
Servings 1 servings