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Ladybug Appetizers Recipe

Author: Quick Cooking

Nutrition

Cal/Serving: 31
Daily Value: 2%
Servings: 12

Low-Carb, Low-Sodium
Vegetarian, Gluten-Free, Wheat-Free, Low-Fat-Abs, Sugar-Conscious
Fat3g4%
Saturated1g6%
Carbs1g0%
Fiber1g2%
Sugars0g0%
Protein1g2%
Cholesterol6mg2%
Sodium66mg3%
Calcium24mg2%
Magnesium6mg1%
Potassium46mg1%
Iron0mg2%
Zinc0mg1%
Vitamin A627IU13%
Vitamin C7mg12%
Thiamin (B1)0mg1%
Riboflavin (B2)0mg1%
Niacin (B3)0mg0%
Vitamin B60mg1%
Folic Acid (B9)13µg3%
Vitamin B120µg0%
Vitamin D0µg0%
Vitamin E0mg1%
Vitamin K26µg33%
Fatty acids, total monounsaturated1g0%
Fatty acids, total polyunsaturated0g0%
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Ladybug Appetizers
4

INGREDIENTS

  • 2 ounces cream cheese, softened
  • 2 tablespoons sour cream
  • Black paste food coloring
  • 1/2 teaspoon minced chives
  • 1/8 teaspoon garlic salt
  • 1/8 teaspoon minced fresh parsley
  • 36 butter-flavored crackers
  • 18 cherry tomatoes, quartered
  • 18 large pitted ripe olives
  • 72 fresh chive pieces (about 1-1/2 inches long)

Recipe Details

Prep
Cook
Total Time
Servings 12 servings