Click the Like button to get updates directly in your Facebook feed
Follow @TheDailyMeal on Twitter
Herbed Shallot Stuffing Recipe
Nutrition
Cal/Serving: 202Daily Value: 10%
Servings: 10
Low-Carb
Sugar-Conscious
| Fat | 19g | 29% |
| Saturated | 12g | 59% |
| Trans | 1g | 0% |
| Carbs | 6g | 2% |
| Fiber | 1g | 5% |
| Sugars | 3g | 0% |
| Protein | 2g | 3% |
| Cholesterol | 49mg | 16% |
| Sodium | 320mg | 13% |
| Calcium | 22mg | 2% |
| Magnesium | 9mg | 2% |
| Potassium | 144mg | 4% |
| Iron | 1mg | 3% |
| Zinc | 0mg | 1% |
| Vitamin A | 706IU | 14% |
| Vitamin C | 5mg | 8% |
| Thiamin (B1) | 0mg | 2% |
| Riboflavin (B2) | 0mg | 2% |
| Niacin (B3) | 0mg | 2% |
| Vitamin B6 | 0mg | 6% |
| Folic Acid (B9) | 15µg | 4% |
| Vitamin B12 | 0µg | 1% |
| Vitamin D | 0µg | 0% |
| Vitamin E | 1mg | 3% |
| Vitamin K | 23µg | 29% |
| Fatty acids, total monounsaturated | 5g | 0% |
| Fatty acids, total polyunsaturated | 1g | 0% |
Have a question about the nutrition data? Let us know.
Exclusive from The Daily Meal
There are plenty of ways to gussy up a burger. But to make one that's as mouthwatering as it is...
This go-to recipe for classic barbecued ribs embraces what we refer to as our "oven-cheat...
A cold soup that can be prepared ahead of time is an ideal start to dinner on Fire Island —...
Popular Recipes
INGREDIENTS
- 2 cups finely chopped shallot
- 1 cup unsalted butter
- 3 tablespoons chopped fresh tarragon
- 3 tablespoons chopped fresh chives
- 3 tablespoons chopped fresh flat-leaf parsley
- 1 tablespoon kosher salt
- 1 teaspoon black pepper
- 3 tablespoons Cognac
- 1 to 1/2 cups chicken broth
DIRECTIONS
Click here for DirectionsRecipe Details
| Prep | |
| Cook | |
| Total Time | |
| Servings | 10 servings |
