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Green Tea Rice Recipe

Author: smellyvegetarian

Nutrition

Cal/Serving: 150
Daily Value: 8%
Servings: 8

Balanced, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Sugar-Conscious
Fat5g7%
Saturated1g3%
Carbs24g8%
Fiber2g9%
Sugars0g0%
Protein4g8%
Sodium11mg0%
Calcium104mg10%
Magnesium43mg11%
Potassium127mg4%
Iron3mg15%
Zinc1mg7%
Vitamin A930IU19%
Vitamin C3mg5%
Thiamin (B1)0mg15%
Riboflavin (B2)0mg3%
Niacin (B3)2mg8%
Vitamin B60mg7%
Folic Acid (B9)71µg18%
Vitamin E0mg0%
Vitamin K13µg16%
Fatty acids, total monounsaturated2g0%
Fatty acids, total polyunsaturated2g0%
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Green Tea Rice
4

INGREDIENTS

  • 4 green tea bags
  • 1 cup basmati rice
  • 1 garlic clove, minced
  • 1 teaspoon ginger, minced
  • 1 1/2 cups mixed vegetables, frozen
  • 1/2 cup green onion, chopped
  • 1/2 cup sesame seed, toasted

Recipe Details

Prep
Cook
Total Time
Servings 8 servings