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Fruit Gummy Candies Recipe
Nutrition
Cal/Serving: 700Daily Value: 35%
Low-Fat, Low-Sodium
Fat-Free, Low-Fat-Abs
| Fat | 0g | 1% |
| Saturated | 0g | 0% |
| Carbs | 159g | 53% |
| Sugars | 99g | 0% |
| Protein | 24g | 47% |
| Sodium | 117mg | 5% |
| Calcium | 38mg | 4% |
| Magnesium | 12mg | 3% |
| Potassium | 110mg | 3% |
| Iron | 1mg | 4% |
| Zinc | 1mg | 5% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 8mg | 13% |
| Thiamin (B1) | 0mg | 3% |
| Riboflavin (B2) | 0mg | 9% |
| Niacin (B3) | 0mg | 1% |
| Vitamin B6 | 0mg | 1% |
| Folic Acid (B9) | 11µg | 3% |
| Fatty acids, total monounsaturated | 0g | 0% |
| Fatty acids, total polyunsaturated | 0g | 0% |
Have a question about the nutrition data? Let us know.
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INGREDIENTS
- 4 tablespoons unflavored gelatin
- 2/3 cup fruit juice, of your choice strained
- 6 tablespoons sugar
- 4 tablespoons corn syrup
- food coloring (optional)
- superfine sugar (optional)
DIRECTIONS
Click here for DirectionsRecipe Details
| Prep | |
| Cook | |
| Total Time | |
| Servings | 1 servings |
