Domplines (Puerto Rican Dumplings) Recipe

Author: Oswald Rivera

Nutrition

Cal/Serving: 508
Daily Value: 25%
Servings: 6

Sugar-Conscious, Vegetarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Fat24g37%
Saturated4g19%
Trans0g0%
Carbs64g21%
Fiber2g9%
Sugars0g0%
Protein9g17%
Cholesterol10mg3%
Sodium258mg11%
Calcium71mg7%
Magnesium19mg5%
Potassium90mg3%
Iron1mg6%
Zinc1mg4%
Vitamin A118IU2%
Thiamin (B1)0mg7%
Riboflavin (B2)0mg2%
Niacin (B3)1mg5%
Vitamin B60mg2%
Folic Acid (B9)22µg5%
Vitamin B120µg0%
Vitamin D0µg0%
Vitamin E4mg22%
Vitamin K1µg1%
Fatty acids, total monounsaturated15g0%
Fatty acids, total polyunsaturated4g0%
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Domplines (Puerto Rican Dumplings) Recipe

INGREDIENTS

4 cups flour
1 teaspoon baking powder
2 tablespoons butter
1 cup lukewarm water
1/2 teaspoon salt
Vegetable oil for frying

Recipe Details