Daily Value: 9%
|Folic Acid (B9)||9µg||2%|
|Fatty acids, total monounsaturated||2g||0%|
|Fatty acids, total polyunsaturated||1g||0%|
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- 1 pound pork tenderloin, trimmed
- 2 tablespoons brown sugar
- 2 tablespoons low-sodium soy sauce
- 1 1/2 tablespoons sambal oelek or Thai chile paste
- 1 teaspoon minced peeled fresh ginger
- 1 teaspoon dark sesame oil
- 1/2 teaspoon crushed red pepper
- 3 garlic cloves, minced
- Cooking spray